COOKING INSTRUCTIONS
- PREHEAT OVEN TO 375°F. (Toaster Oven 400°F)
- Remove pizza(s) from carton and plastic wrap. Place on baking sheet.
- Bake 20 to 23 minutes until cheese melts and product is heated through.
– Prep and slice: Preheat oven to 425 degrees. Slice the loaf of bread in half lengthwise. Lay the bread on a baking sheet. – Add sauce, cheese and toppings: Spread evenly with the pizza sauce, top with cheese and favorite toppings. – Bake and serve: Bake for 12-15 minutes or until heated through and cheese is melted. Slice and serve.
How long do you cook Stouffer’s French Bread Pizza in the oven?
Cooking instructions: Conventional oven (preheat 350 degrees F). Prep: Remove plastic overwrap. Place pizza on baking sheet, center rack. Cook: 30 minutes let stand 1 minute.
How do you cook a frozen flatbread pizza?
Remove Flatbread from plastic bag. Place thawed Flatbread directly on your oven rack. Bake 3-6 minutes. The crust should be just lightly crisp to the touch.
How long do you microwave Stouffer’s French Bread Pizza?
Micro-Bake Instructions
- Preheat oven 425°F. Remove pizza(s) from box & wrap.
- Microwave pizza on high – 1 pizza – 1 ½ minutes, 2 pizzas – 2 ½ minutes.*
- Place pizza on baking sheet, center rack of preheated oven.
- Cook 6 additional minutes (TOTAL Micro-Bake cook time: 1 pizza – 7 ½ minutes*, 2 pizzas – 8 ½ minutes*).
Can you microwave a frozen French Bread Pizza?
Remove pizza(s) from carton and plastic wrap. Place on microwave safe plate. 1 pizza – 1 minute, 2 pizzas – 2 minutes.
How do you reheat French bread pizza?
How do you reheat French bread pizzas? The best way to reheat them is in a toaster oven or traditional oven until heated through and crispy, I like to do mine at 400F. You can also warm leftovers in the microwave on high power in 30 second increments.
How do you cook frozen flatbreads in the oven?
Conventional method: Remove flatbread from plastic bag & thaw 15-30 min (or 45 sec in the microwave is ok). Preheat oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes.
How do you reheat flatbread pizza in the oven?
Flatbreads & Pizza
If you have a number of leftover pizza slices or portions of flatbread, then yes, go ahead and reheat them in your oven at about 350 degrees for about 10 minutes.
Can you microwave frozen flatbread pizza?
The most common way to heat frozen pizza is to use the oven but the microwave is still an ideal solution. Microwaving your frozen pizza is relatively easy and only takes a few minutes.
Microwaving Frozen Pizza.
| Size of Pizza | Microwave Time |
|---|---|
| French bread or thick crust pizza | 7-8 minutes |
| Mini pizzas | 5-7 minutes |
How many carbs are in Stouffer’s French Bread Pizza?
Nutrition Facts
| Calories 360 | (1505 kJ) | |
|---|---|---|
| Sodium | 530 mg | 22% |
| Total Carbohydrate | 43 g | 14% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 4 g |
How do you cook Red Baron pizza in the microwave?
Microwave Oven – (1100 watts)
Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate. Cook on high (100% power) for 2 minutes 30 seconds to 3 minutes 30 seconds.
Can I cook a Red Baron pizza in an air fryer?
Yes. You may cook Red Baron Pizza in air fryer for about 6-8 minutes at 350°F (preheated) until the crust becomes nice and crispy. Make sure not to overcook the pizza as the toppings might get burnt.
How many calories are in a Red Baron French Bread Pizza?
Experience the crispy crunch of French bread and the flavors of pepperoni together in RED BARON® Pepperoni French Bread Pizza Singles. Microwave (1100 watts) then oven: 1.
Red Baron French Bread Singles Pepperoni Pizzas.
| Calories | 370 |
|---|---|
| Calories from Fat | 130 |
How to make the best French bread pizza?
How long do you cook a French bread pizza?
How to make French bread pizza in toaster oven?
Stouffer’s French Bread Pizza Pepperoni
- Home
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- Pizza on French Bread with Pepperoni – 2 CT
- Stouffer’s French Bread Pizza – 2 CT
Directions
Keep the ice cubes cold.Cook for a long period of time.Follow these guidelines to ensure food safety and quality.
Instructions for preparing the dish: Oven with a traditional design (preheat 350 degrees F).Preparation: Remove the plastic overwrap from the jar.Place the pizza on a baking pan in the center of the oven.Cook for 30 minutes, then set aside for 1 minute.Cooking in a short amount of time.Microwave (1100 watts) + oven (400 degrees) (preheat 425 degrees F).
Preparation: Preheat a baking sheet with the center rack in the oven.Remove the plastic wrap from the jar.Place the pizza on a platter that can be microwaved.
Microwave: 1 pizza on high for 1 1/2 minutes; 1 pizza on low for 1 1/2 minutes.2 pizzas should be cooked for 2 1/2 minutes.Transfer: gently lay the pizza on a baking pan that has been warmed.
Cook for 6 minutes in the oven.Allow for one minute of resting.It’s going to be hot!Maintain an interior temperature of 160 degrees Fahrenheit for the product.Cooking times may need to be adjusted if using 1100 watt microwave ovens, as the directions were produced using such ovens.
Description
Pepperoni Pizza on French Bread from Stouffer’s®.Calcium propionate has been added to the crust to keep it fresh longer.Pepperoni produced with a combination of pig, poultry, and beef.
Real®.Real cheese is used in this recipe.The calories in one piece are 420.7 g saturated fat, or 35% of the DV.870 milligrams of sodium, or 36% of the daily value.5 g of sugars 15 g of protein, or 19 percent of the DV.
Calcium is 25 percent of the daily requirement.Total fat, saturated fat, and salt levels may be found in the nutrition facts.EST.
1682A was examined and approved by the United States Department of Agriculture.
Other Description
This carton complies with the Sustainable Forestry Initiative’s environmental guidelines.Fiber source that is certified.www.sfiprogram.org.
Please dispose of this container properly.Good Food, Good Life® is a philosophy that promotes health and well-being via good nutrition.Nestle®.We have a few questions about our kitchen.What is it about french bread pizza that makes it so delectably delicious?Here’s some more fuel for thought: Delicious cuisine is at its finest when it is served as part of a well-balanced dinner.
Are you still hungry?Maintain the enchantment with a delicious salad or side dish.Let’s talk about food: Do you have any queries concerning our products’ ingredients?
Answers from our cooks include the following: There is no magic in this place.Our chefs make use of fresh loaves of French bread, vine-ripened tomatoes, and high-quality cheese in their recipes.There are no magic wands here, just high-quality ingredients.
The Nutritional Compass® is a tool for tracking one’s nutritional intake.Please contact us; we would welcome the opportunity to speak with you.1-800-225-1180.Nestle USA may be found at nestleusa.com.S.P.Nestle S.A., Vevey, Switzerland, owns all trademarks, which are used with permission, or they are used with the consent of the company.
Nutrition Facts
Serving Size: 1.0 piece
Servings per Container: 2
| Energy | 420 |
| Total Fat | 20 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 870 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 3 g |
| Sugars | 5 g |
| Protein | 15 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 20 |
Ingredients
Pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef), and low moisture part skim mozzarella cheese (pork, mechanically separated chicken, beef), and water.Bread (enriched bleached flour, water, contains less than 2 percent of yeast, salt, soybean oil, sugar, cultured wheat flour, vinegar, fumaric acid, Acetic acid, Citric acid, Lactic acid, Ascorbic acid, wheat gluten, calcium sulfate,
Warnings
Ingredients such as milk, wheat, and soy are present.
Distributor
Nestle USA, Inc. is based in Solon, Ohio, and employs 44139 people. Nestle USA may be reached at 1-800-225-1180.
UPC
00013800151735
Products
Only a good slice of pizza can provide the same warmth, welcoming, and fulfilling sensations as a good piece of pizza.Over the years, we’ve pushed ourselves to come up with innovative and unique taste combinations for our pies while maintaining the highest quality ingredients possible.It doesn’t matter which of ours you select — from Uncured Pepperoni and Bacon to gluten-free or vegan/dairy-free — at the conclusion of your meal, you’ll have the impression that you’ve just experienced pizza done well.
Enjoy!Are you looking for recipe instructions?Please click here!
Cooking Instructions
The best case scenario is to have around thirty minutes to defrost your frozen American Flatbread before you begin to prepare it for cooking.To save time, just take your American Flatbread out of the freezer and remove it from its packaging.Allow your flatbread to rest on the kitchen counter or another flat surface (but not on a heat source) for as long as you are able while you prepare your baking equipment to 350 degrees.
Devices for baking that are recommended: Ovens with a traditional design: Preheat the oven to 425 degrees Fahrenheit.Take the Flatbread out of the box.Take the flatbread out of the plastic bag.Place the flatbread directly on the oven rack when it has been thawed.3-6 minutes in the oven is plenty.The crust should be mildly crunchy to the touch, but not too so.
(The key is to avoid becoming overheated.) Flatbread will get dry as a result of this.) Remove from the oven, cut into slices, and serve.For a gas grill, light the grill and turn it on high for 10 minutes to get the grill hot.Reduce the heat to a low setting and place your thawed Flatbread on the grilling rack.
Close the grill cover and let it sit for 2 to 3 minutes.Open the cover and check on the progress of the cooking, paying particular attention to the bottom of the Flatbread to see whether the flames are burning it!It may be necessary to turn the grill off and then put the top back on in order to continue cooking Flatbread without browning it any further.
Remove from the pan, slice, and serve, then sit back and enjoy.To prepare a wood-fired or charcoal grill, start by lighting the fire and preheating the grill.When the coals are ready, move them to one side of the fire.Place the thawed Flatbread on a portion of the grill rack where there are no embers directly beneath it.Grill until golden brown.For 1-2 minutes, close the grill cover, then open it and check on the Flatbread.
Every minute or two, rotate the edge closest to the embers so that the Flatbread has a gently crunchy crust and is roasted evenly throughout.Remove from the pan, slice, and serve, then sit back and enjoy.Using a Neolithic Method: Start by building a fire on a flat rock and keeping it running for 30-60 minutes to heat the rock deep inside.
- Move the fire, coals, and ash to one side of the fire pit and lay the thawed Flatbread on the hot rock for 5-8 minutes.
- Rotate the side of the Flatbread that is towards the fire several times to ensure equal heating.
- Remove from the pan, slice, and serve, then sit back and enjoy.
OUR FRUSTAS
Notta Pizza, notta Calzone, notta Calzone. It’s meant to be an appetizer. Alternatively, a snack. It’s a tasty, nutritious flatbread that’s easy to make and has a lot of personality. The taste of freshly cooked deliciousness, like a pizza in your palm Are you looking for recipe instructions? Please click here!
Cooking Instructions
Preparing your Hot Frustas from frozen is easiest if you have at least twenty minutes to defrost them before you start cooking.Instead, if you don’t have that much time, simply take your Hot Frustas out of the freezer, remove it from the box, and let it lie on the kitchen counter or some other flat surface (not on a hot surface) for as long as possible while you prepare your baking equipment to 350°F.Devices for baking that are recommended: Ovens with a traditional design: Preheat the oven to 425 degrees Fahrenheit.
Allow for around 20 minutes of thawing time for the frusta.Remove the food from the plastic wrap and throw away the microwave sleeve.Place the frusta directly on the oven rack for a crispy crust, or on a sheet pan for a softer crust if you like a more tender crust.Preheat the oven to 120°F or 140°F.Because oven temperatures might vary, it is possible that cooking times will need to be altered.The product will be extremely popular.
For a gas grill, light the grill and turn it on high for 10 minutes to get the grill hot.Reduce the heat to a low setting and place your thawed Flatbread on the grilling rack.Close the grill cover and let it sit for 2 to 3 minutes.
Open the cover and check on the progress of the cooking, paying particular attention to the bottom of the Flatbread to see whether the flames are burning it!It may be necessary to turn the grill off and then put the top back on in order to continue cooking Flatbread without browning it any further.Remove from the pan, slice, and serve, then sit back and enjoy.
To prepare a wood-fired or charcoal grill, start by lighting the fire and preheating the grill.When the coals are ready, move them to one side of the fire.Place the thawed Flatbread on a portion of the grill rack where there are no embers directly beneath it.Grill until golden brown.For 1-2 minutes, close the grill cover, then open it and check on the Flatbread.Every minute or two, rotate the edge closest to the embers so that the Flatbread has a gently crunchy crust and is roasted evenly throughout.
Remove from the pan, slice, and serve, then sit back and enjoy.Using a Neolithic Method: Start by building a fire on a flat rock and keeping it running for 30-60 minutes to heat the rock deep inside.Move the fire, coals, and ash to one side of the fire pit and lay the thawed Flatbread on the hot rock for 5-8 minutes.
- Rotate the side of the Flatbread that is towards the fire several times to ensure equal heating.
- Remove from the pan, slice, and serve, then sit back and enjoy.
- Microwave Ovens: Remove the plastic trays from the oven.
- Insert the frusta into the sleeve using your fingers.
- Place a microwave-safe dish in the center of the microwave and cook for 1 minute.
- Time required for cooking on HIGH (1300 watt oven): 2 minutes 30 seconds.
- Allow it to sit for 2 minutes to allow the cooking to be completed.
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Pepperoni French Bread Pizza
Nutritional Values Serving Size 1 Pizza (159 g)Servings Per Container 9 Servings Per Container
| Amount Per Serving | ||
|---|---|---|
| Calories 400 | Calories from Fat 180 | |
| % Daily Value* | ||
| Total Fat 20g | 31% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 35mg | 12% | |
| Sodium 950mg | 40% | |
| Total Carbohydrate 40g | 13% | |
| Dietary Fiber 2g | 8% | |
| Sugars 4g | ||
| Protein 15g | 19% | |
| Vitamin A 8%Calcium 20% | Vitamin C 10%Iron 15% |
A 2,000-calorie diet is used to calculate the percent Daily Values. Depending on your calorie requirements, your daily values may be more or lower than the following: Calories: 2,000 to 2,500 per serving
| Total Fat | Less than | 65g | 80g | |
| Sat Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g |
Ingredients
THE BREAD (ENRICHED WHEAT FLOUR, WATER, YEAST, CONTAINS 2 percent OR LESS OF THE FOLLOWING: SOYBEAN OIL, WHEAT GLUTEN, SALT, SUGAR, A C E T I C A C ID, FUMARIC ACID, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE), THE SAUCE (WATER, TOMATO PASTE, SU (SOYBEAN OIL, WATER, VEGETABLE MONO & DIGLYCERIDES, SALT, NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, VITAMIN D3).
Allergens
WHEAT AND MILK INGREDIENTS ARE CONTAINED WITHIN. You should always check the product label for the most accurate nutrition, ingredient, and allergy data.
French Bread Pizza
Pizza night is a favorite of everybody!Easy to make, this crispy and cheesy French Bread Pizza recipe is a delicious dinner that the whole family will enjoy.The next time you have a desire, skip ordering takeout and make this quick and economical dinner instead!
Pizza made with French bread takes me right back to my youth!While my brother and I begged my mother for frozen Stouffer’s or Ellio’s meals on a regular basis, those mediocre meals never lived up to our high standards.They were invariably soggy, lacking in flavor, and lacking in cheese, to name a few characteristics.In my experience as a mother of three hungry boys, I’ve refined my homemade French Bread Pizza recipe into a delicious lunch or dinner that never fails to please.No soggy crusts are permitted!
What is French Bread Pizza?
You may not be familiar with French Bread Pizza if you were not a youngster of the 1980s in the United States of America. Is it even possible to think like that?! This dish is exactly what it sounds like: a pizza with a crust made from crusty French bread rather than the more usual flat pizza dough.
How to make French Bread Pizza:
French Bread Pizza may be topped with any of your favorite toppings, just like any other pizza, or you can keep it simple with basic pepperoni, as seen below.
Ingredients for Homemade French Bread Pizza Recipe:
- Ingredients: a loaf of French bread, olive oil, butter, garlic powder, salt, marinara sauce or pizza sauce, shredded mozzarella cheese, and grated Parmesan cheese
- Choosing of sauce and cheese
- toppings of choice, such as sliced pepperoni
Step 1: Cut Bread
Cut the huge loaf of French bread into four pieces that are equal in size.
Step 2: Brush with Olive Oil
Olive oil should be applied on the exterior of the bread.
Step 3: Brush with Garlic Butter
Then brush the cut-side of the bread with the garlic butter to finish it off.
Step 4: Toast the French Bread
Preheat the oven to 450 degrees F and bake the bread for approximately 5 minutes, or until it is just beginning to brown around the edges.
Step 5: Add Toppings
It’s time to add the finishing touches! Spread the sauce on each piece of toasted bread, then top with mozzarella and Parmesan, and then top with any additional toppings that you would like to include (such as pepperoni).
Step 6: Bake the Pizza
Bake the pizza for another 10-15 minutes at 450 degrees Fahrenheit, or until the cheese is melted and the dough is crispy.
The key to make sure that your French Bread Pizza is not soggy:
- This technique was taught to me by a Cook’s Country magazine article, and it certainly produces the nicest crispy, golden brown crust for your pizza. I hope you enjoy it! It requires a few of more steps in the preparation process, but it is not difficult and is well worth the effort. In the first place, spraying the bread with olive oil on the bottom and garlic butter on the top before baking helps the bread brown well in the oven.
- First and foremost, toasting the bread in the oven prior to adding the toppings helps to avoid a soggy crust.
What to serve with French Bread Pizza:
- In order to complete the meal, serve the pizza with some fresh veggies. Try any of these simple alternatives: A green salad with Pepper Jelly Vinaigrette, roasted broccoli, sauteed spinach with garlic, and a green bean salad are among the dishes on the menu.
Preparation and Storage Tips:
- Construct the pizza ahead of time and freeze it for a later dinner. What a time-saving convenience!
- How to Make a French Bread Pizza and Freeze It Before Baking It: You may prepare the topping for your pizzas ahead of time and freeze them by carefully pressing them into the toasted bread and placing them on a baking sheet in the freezer for around one hour. Using big Ziploc freezer bags (or other airtight containers), move the frozen pizzas to a freezer safe container and store in the freezer for up to 3 months. Preheat the oven to 350°F and bake the frozen pizzas directly from the freezer, adding a few minutes to the recommended baking time.
- If you have any leftover pizza, it will keep in the fridge for 3-4 days.
- Reheat the following: Place the pizzas on a baking sheet and reheat in a 350 degree F oven (or toaster oven) for about 10 minutes, or until the cheese is completely melted.
Cook’s Tips and Recipe Variations:
- Look for a large loaf of soft French bread in the bakery section of your local grocery store. This softer bread, in my opinion, produces a superior crust than a smaller, crispier French baguette.
- Toss in any additional toppings that your family loves. My sons prefer basic cheese pizza, while we prefer to top ours with sliced pepperoni and other toppings. You may also top the pizza with sautéed sliced mushrooms, onion, bell pepper, and olives for a nutrient-dense dinner that is high in vegetables.
- Hawaiian Pizza: Place diced ham and/or cooked bacon on top of the pizza, along with diced pineapple.
- BBQ Chicken Pizza: Instead of using marinara sauce, use barbecue sauce and cheddar cheese for the Parmesan cheese in this recipe. Cook the chicken until it is grilled or rotisserie-style, and then add the red onion and bacon.
More pizza recipes that you might enjoy:
- Recipes include Pizza Quesadillas, Taco Pizza, 4-Ingredient Dump-and-Bake Pizza Casserole, Easy Cheese Pizza Dip (also known as Pizza Dip), Pizza Pot Pie, and more.
French Bread Pizza
- It’s simple to prepare this crispy and delicious French Bread Pizza dish for the whole family to enjoy! Course Dinner Cuisine American, Italian Keyword French Bread Pizza, French Bread Pizza Recipe, French Bread Pizza Recipe ten minutes for preparation Preparation time: 20 minutes 5 minutes of resting between rounds Time allotted 35 minutes are allotted. Servings a group of four persons Calories 483.1kcal 1-inch-thick (24-inch-by-4-inch) loaf of soft French bread
- 1 tablespoon olive oil
- 4 tablespoons (12-stick) salted butter, melted
- 1 teaspoon garlic powder
- 14 teaspoon salt
- 1 12- 2 cups marinara or pizza sauce (or more or less, to taste)
- 1 teaspoon garlic powder
- 14 teaspoon salt
- 3 cups shredded mozzarella cheese
- 12 cup grated Parmesan cheese
- 12 cup shredded fontina cheese
- Toppings are optional, however you may use 1-2 ounces of chopped pepperoni or any other topping you choose.
- In the oven, set the rack in the upper-middle position. Preheat the oven to 450 degrees Fahrenheit (230 degrees Celsius). Using aluminum foil, line a baking sheet with a rim
- To create 4 equal pieces of bread, cut the loaf in half across, and then cut each half in half horizontally to form 4 equal pieces of bread.
- Place the bread cut-side down on the baking sheet that has been prepared. Olive oil should be brushed across the crust.
- In a small mixing bowl, whisk together the melted butter, garlic powder, and salt until well combined. Turn the bread cut-side up and brush the cut-side with the melted butter mixture
- flip the bread again.
- Bake the bread (cut-side up) for approximately 5 minutes, or until the edges are a little browned.
- Each slice of toasted bread should have a uniform layer of sauce on it. Top with mozzarella, then Parmesan, and then the pepperoni or any optional toppings, if desired (in that order). Return the dish to the oven and bake for another 10-15 minutes, or until the cheese has melted and begun to color.
- Allow for approximately 5 minutes of resting time before serving the pizza.
- To make ahead, just build the French Bread Pizza in advance and place it in the freezer until needed. Talk about being at a handy location
- How to Make a French Bread Pizza and Freeze It Before Baking It: You may prepare the topping for your pizzas ahead of time and freeze them by carefully pressing them into the toasted bread and placing them on a baking sheet in the freezer for around one hour. Using big Ziploc freezer bags (or other airtight containers), move the frozen pizzas to a freezer safe container and store in the freezer for up to 3 months. Preheat the oven to 350°F and bake the frozen pizzas directly from the freezer, adding a few minutes to the recommended baking time.
- It is possible to preserve leftover French Bread Pizza in the refrigerator for 3-4 days.
- Reheating French Bread Pizza is simple. Place the pizzas on a baking sheet and reheat in a 350 degree F oven (or toaster oven) for about 10 minutes, or until the cheese is completely melted.
- Toss in any additional toppings that your family loves. My sons prefer basic cheese pizza, while we prefer to top ours with sliced pepperoni and other toppings. You may also top the French Bread Pizza with sautéed sliced mushrooms, onion, bell pepper, and olives for a nutrient-dense dinner that is high in vegetables.
- Hawaiian French Bread Pizza: Place diced ham and/or cooked bacon on top of the pizza, along with diced pineapple.
- Pizza with BBQ Chicken on French Bread: To make this dish, use barbecue sauce for the marinara sauce and cheddar cheese for the Parmesan cheese. Cook the chicken until it is grilled or rotisserie-style, and then add the red onion and bacon.
Approximately 1 big piece | 483.1 kcal | 53.2 g carbohydrates | 14.4 g protein | 24.6 g fat | Saturated fat: 10.8g | Polyunsaturated fat: 1g | Monounsaturated fat: 7.7g | Cholesterol: 47.2 mg | Sodium: 539.8mg | Potassium: 36.4 mg | Fiber: 2.1 g dietary fiber
French Bread Pizza
It is usually a hit when you make French bread pizza, which only requires four ingredients.Crusty French bread, tangy marinara, melty cheese, and flavorful pepperoni come together in this delicious dish!The recipe for this French bread pizza is probably on the top of my go-to list when it comes to quick and easy dinners.
It’s very simple to prepare and is almost always a hit with the kids.Serve it with a side of roasted green beans if you want to be fancy.
French Bread Pizza
French Bread Pizza
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French Bread Pizza Ingredients
- Homemade French bread – Try our recipe for homemade French bread
- Prepare some slow cooker spaghetti sauce or blender spaghetti sauce from scratch or use your favorite jarred sauce
- Spaghetti sauce
- Cheese – Mozzarella cheese – shreds
- Toppings — We used sliced pepperoni as our toppings.
How do you make French bread pizza? (Step-by-step)
First, cut the French bread in half, first lengthwise and then widthwise, using a sharp knife.This should yield four ″pizza″ bases, which should be sufficient.Following that, apply sauce equally over each slice, followed by cheese, and finally pepperoni.
⭐ Finally, bake until the bread is golden brown and the cheese is bubbling.Top left: a loaf of bread sliced into quarters Top right: add spaghetti sauce and mix well.Bottom left: a layer of cheese on top Toppings can be added at the bottom right.
Preparation
What sauce should I use for my French bread pizza?
- However, here are some other options for marinara sauce that you may find useful: chimichurri sauce, basil pesto sauce, olive tapenade, and barbeque sauce are some of the sauces you may make in your slow cooker or blender.
What toppings on French bread pizza?
- We made ours using sliced pepperoni, but there are plenty of other delicious options: Turkey meatballs, pickled onions, pickled jalapenos, olives, green pepper, crispy bacon, and cooked chicken are among the ingredients.
Bake until crispy
Storage & Leftovers
Can you freeze French bread pizza?
Yes, it is possible to freeze it.Before making our French bread pizzas, I prefer to freeze them beforehand.Assemble all of the ingredients in a large mixing bowl, then wrap securely in aluminum foil or plastic wrap.
To cook from frozen, just open the package and set it on a baking sheet (or directly on a baking rack for extra crispiness) before baking for a few minutes longer than the recipe calls for.After baking, you may also store the leftovers in the freezer.Allow them to cool completely before wrapping them firmly in aluminum foil or plastic wrap.
How do you reheat French bread pizzas?
Cooking them in the toaster oven or standard oven until cooked through and crispy is the best method.I prefer to cook mine at 400 degrees Fahrenheit.Alternatively, leftovers can be reheated in the microwave on high power for 30 seconds at a time.
If you enjoy pepperoni, you should definitely try these crispy pepperoni chips next!My children prefer pepperoni, but I enjoy experimenting with different toppings.
Complete this meal with our recipe suggestions
I enjoy having something green with my pizza on a regular basis. Definitely a fantastic salad or vegetable dish. My best selections would be this chilled broccoli salad or a cucumber and tomato salad, both of which are light and refreshing. Yum! Is there anything more satisfying than a supper that can be prepared and served in less than 30 minutes?
More delicious pizza recipes
- Pizza roll-ups
- barbecue chicken pizza
- Bisquick pizza crust
- homemade chewy pizza crust
- fruit pizza with cookie crust
- flatbread white pizza
- pizza roll-ups
- barbecue chicken pizza
- See all of our delectable pizza recipes.
Awesome Italian inspired recipes to try next
- Tortellini soup recipe, Caprese appetizers, Italian antipasto salad, and Italian sausage soup dish are all included.
- Take a look at all of our Italian recipes.
Love French inspired recipes, try these!
- Cooking French toast, making baked French toast casserole, making French breakfast casserole with blueberries, making French dip croissants, and more.
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How to Make French Bread Pizza
- Approximately 12 ounces of each of the following ingredients: 1 loaf French bread
- 12 ounces spaghetti sauce (about 1/12 of a regular jar)
- 8 ounces shredded mozzarella cheese (about 2 cups)
- 4 ounces sliced pepperoni (or other desired toppings)
- 12 ounces sliced pepperoni (or other desired toppings)
- Cut the French bread in half, first lengthwise and then widthwise, using a sharp knife. As a result, you should have four ″pizza″ bases.
- Spread sauce equally over each piece of bread, followed by cheese, and then pepperoni (or any preferred toppings) on top.
- Place on a baking sheet (preferably coated with parchment or silpat for easy cleanup) and bake at 425F for 10 – 15 minutes, or until the bread is toasted and the cheese is bubbling, and the pepperoni is beginning to crisp around the edges
Calories are calculated in an automated fashion. Calculate based on the specific ingredients you intend to use for the best outcomes. If you enjoy cookbooks, make sure to check out our subscription offer by clicking HERE! A single pizza has 585 calories and serves one person.
French Bread Pizza
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American Flatbread Thin & Crispy Pizza Revolution: Directions for Me
- Home
- Pies/Pastries/Pizzas/Quiches Savoury (Frozen)
- American Flatbread Thin & Crispy Pizza Revolution
- American Flatbread Thin & Crispy Pizza Revolution
- American Flatbread Thin & Crispy Pizza Revolution
Directions
Keep the ice cubes cold.Method 1: Remove flatbread from plastic bag and allow it to defrost for 15-30 minutes (or 45 sec in the microwave is ok).Preheat the oven to 425 degrees Fahrenheit.
Place straight on the oven’s middle rack.Preheat the oven to 5-8 degrees.The crust should be gently crunchy to the touch, and the cheese should be bubbling around the edges.(The key is to avoid overcooking the food.) It will cause your flatbread to get dry.Remove from the oven, cut into slices, and serve.Method of the Neolithic period: Fire up a flat rock using a wood or charcoal fire to make it hot (or light your grill).
Move the fire, coals, and ash to one side of the fire pit and set the flatbread on the hot rock for 5-8 minutes.Rotate the side towards the fire several times to ensure equal heating.Remove from the fire, slice, and serve while still hot.
Description
Slices of thin and crispy American Flatbread® All Natural Revolution Handmade Thin and Crispy Pizza Baked in a wood-fired oven till golden brown. Homemade tomato sauce, mushrooms, caramelized onions, and cheeses are all used in this dish. Look, our cheese does not contain the growth hormone rBST. Everything is natural.
Other Description
From Every Day with Rachael Ray 2008, Rachael Ray received the ″Best overall″ award.The White Mountains of New England are home to an earthen oven made of clay, where expert bakers create their masterpieces.Here, via the marriage of fire, rock, and the finest all-natural ingredients, a meticulously prepared homemade flatbread is created that is genuinely healthful, light, crisp, tasty, and incredibly easy to make and consume.
This is a pizza that is both delicious and healthy for you.This is a pizza that stands by its principles.Revolution is our reaction to the growing number of busy families that consume processed meals.Inside this package, you’ll have an opportunity to sit down and eat some genuine meal once more.Bring healthful cuisine to your dinner table for a family on the run to transform your dining experience.Flatbread pizza created by hand that is thin and crunchy.
Guaranteed without any conditions: If you are dissatisfied with our goods for any reason, please contact us toll free at 888-519-5119 or send us an email at The ingredients of food are transformed into the elements of our own being.It is food that provides us with both physical and mental power.Call (603) 435-5119 for more information.
www.americanflatbreadproducts.com.’American Flatbread’ is a kind of bread from the United States.
Nutrition Facts
Serving Size: 0.33 pizza
Servings per Container: 3
| Energy | 360 |
| Total Fat | 12 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 820 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 3 g |
| Sugars | 4 g |
| Protein | 17 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 20 |
Ingredients
Bread Crust: Organically grown wheat (this is a white flour with restored wheat germ), good mountain water, Kosher salt, and fresh yeast are used in the preparation of the crust.Toppings include: Mozzarella Cheese (whole milk, vegetable rennet, salt), fresh mushrooms, organic tomato sauce (organic tomatoes, fresh organic onions, fresh organic carrots, fresh organic celery, organic garlic, organic red wine, pure organic maple syrup, extra virgin organic olive oil, Kosher salt, fresh organic parsley, organic herbs, organic black pepper, organic red pepper flakes), onions, Vermont’s Blythedale Farms Asiago/Grana Padano Cheese (whole milk
Warnings
Information on allergens: this product includes milk and wheat.
UPC
00731789813214
How To Cook Frozen Pizza In The Microwave
*Some of the links in this post may be affiliate links.For further information, please view my disclaimer.Pizza appears to be a staple meal dish in practically every family’s kitchen.
It’s quick and easy, and, let’s face it, who doesn’t enjoy a good pizza?Microwave pizza is simple to prepare and takes only a few minutes to heat, making it a convenient choice for when you need a quick meal on the run.The best thing is that you can choose from a wide variety of frozen pizza items in a variety of sizes, crusts, and toppings.You can now order pizzas that are keto-friendly, gluten-free, or that adhere to other dietary needs as well.Even better, you may prepare your own frozen pizza from scratch and freeze it for later use.Ultimately, you may require a solution for cooking that frozen pizza when the time comes to do so.
Is it possible to cook it in the microwave if it is the only choice available?Yes, it is possible to microwave frozen pizza.The amount of time it takes to cook something depends on the wattage of the microwave you have at home.
One thing to bear in mind is that the crust will not be as crunchy as it would be if the pizza were cooked in the oven.Using this instruction, we’ll lead you through the process of cooking a frozen pizza in the microwave oven.Many kits provide instructions for this procedure, however this is not always the case.
We want to make certain that you have the greatest equipment possible for making any style of pizza.A microwave crisper pan, on the other hand, is something you’ll truly want to have in the future.This is a pan that absorbs microwaves and heats up like a frying pan, resulting in a crispy crust on the pizza you make with it.My personal favorite is this one from Amazon.Continue reading to find out how to microwave frozen pizza, as well as other recipes.
Your Guide to Microwaving Frozen Pizza
- Frozen pizza is available in a variety of forms, sizes, and customizations. There are hundreds of options available, even before taking into consideration the several brands available on the market. The following are a few samples to give you a sense of how broad the spectrum really is. Brick oven
- thin crust
- self-rising crust
- stuffed crust
- pan crust
- cauliflower crust
- gluten-free crust
- pan crust
- cauliflower crust
- gluten-free crust
- Chicago-style
This list only includes possibilities for crust.Additionally, there are several different brands to pick from in addition to crust variations.You will next be able to select your favorite tastes and toppings.
Furthermore, pizzas that are produced with natural ingredients and intended to be healthy selections are available.The majority of individuals have a few favorite sorts of frozen pizzas that they go for on a regular basis.This is frequently the result of testing a few different brands and finding that you prefer a certain brand the best because of the texture of the crust.Let’s be honest: when it comes down to it, no two frozen pizza brands or varieties are genuinely the same when it comes to the ingredients.There are also a number of other serving possibilities.We have everything from single-serving pizzas to family-size pizzas and everything in between.
Along with all of these alternatives, you may create your own pizza and freeze it to utilize for the same purposes as the ones listed above.
The Process of Making Frozen Pizzas
We wanted to take you through the process of producing your own frozen pizza in order to give you a broad concept of what to expect during the process.After that, we’ll go through how to cook a frozen pizza in the microwave and what you can expect during the process of doing so.Simple instructions for cooking pizza ahead of time to freeze and having frozen pizza on hand are included in the following guideline:
- Begin by gathering your supplies and deciding on the toppings you’d want to put on your pizza.
- You may either purchase pizza dough or make your own pizza dough from scratch.
- Allow your pizza dough to come to room temperature before using it. It is not recommended to roll it cold.
- Roll out your pizza dough into whichever size and number of portions you like.
- Prepare your dough by baking it for a short period of time. When you finish this step of the procedure, your dough will be firm and you will not have to worry about it becoming soggy or flattening in the freezer. Frozen pizzas purchased from a store have gone through a similar process.
- Preheat your oven to 450 degrees Fahrenheit for pre-baking. Preheat the oven to 350°F and bake for 3-5 minutes. Your dough should be puffy and dry on top, but it should retain its pale tint underneath.
- Make your pizza crust by layering it with sauce, cheese, and toppings. You may also freeze the crust and then cover it with the desired toppings later.
- Place pizzas on a baking sheet and freeze for approximately 3 hours, uncovered
- Wrap the pizzas in a layer of plastic wrap first, and then in a layer of aluminum foil after that.
If you want to create your own frozen pizzas ahead of time, the process is rather straightforward. Then, when you’re ready to use them, you just defrost them and cook them directly from the freezer. A major advantage of frozen pizza is that it does not require a defrosting procedure, which is one of the most significant advantages.
Microwaving Frozen Pizza
- It’s impossible to count the number of different ways you can prepare your frozen pizza. Here are a few examples to give you a sense of what is available. Oven
- Microwave oven
- Microwave
- Skillet
- Griddle
- Oven
- Microwave oven
- Microwave
The majority of pizzas come with instructions for one or two different techniques of cooking them up.The most frequent method of reheating frozen pizza is in the oven, although the microwave is still an excellent choice in some situations.Microwaving your frozen pizza is a simple and quick process that just takes a few moments.
If the crust is particularly thick, it may take up to 8-10 minutes to completely cook it.Here’s the hitch with microwaving your frozen pizza: it takes a long time.The microwave is not intended to be used for browning the crust of a pizza.As a result, your crust may appear mushy or squishy rather than crisp, depending on your oven.This is only something to be aware of for the time being.If you have a browning dish or stoneware that can be used in the microwave, this would be the best setting to use to ensure that your crust cooks correctly in the microwave.
Alternatively, special microwave crisper pans are available that are designed specifically for this purpose (this is my favorite one from Amazon).While we would want to provide you with exact instructions for microwaving your pizza, we decided it would be more helpful to provide you with a reference guide for the type of pizza and the expected microwave time instead.Prepare the pizza by removing any plastic wrap or packing from the top and placing it on a microwave-safe plate before beginning the process.
Here’s a fast reference chart for the sizes of foods that should be microwaved and the time durations for doing so.Using your high setting or an average wattage of 1100, the following microwave timeframes are assumed.Please keep in mind that, if you are microwaving store-bought pizza, the box may have specific microwave cooking directions.
It is important to follow the directions on the package if there are particular instructions on the packaging to achieve the best outcomes.
Cooking Frozen Pizzas Through Other Methods
In order to include all of the approaches in this tutorial, there are simply too many of them.The major focus of today’s lesson is on how to microwave frozen pizza from frozen.However, we want to make certain that you are aware that this is not the most appropriate method of cooking your frozen pizza.
The majority of the other ways for preparing frozen pizza take around the same amount of time as the one described above.The oven is the most effective technique of reheating frozen pizza since it adequately cooks the crust while also crisping it in the process of doing so.In addition, the air fryer and microwave oven are both excellent kitchen appliances.However, we are completely aware that in some cases, they are just not an option to consider.Not everyone has access to these tools, and in some cases, a temporary remedy or a fast fix is all that is required at the time.Therefore, we are sharing the technique and instructions in order to assist you have the best chance of success when attempting the process.
If you’re a pizza enthusiast, we’re confident that this procedure will be the ideal option for getting that sizzling hot pizza into your hands as quickly as possible!
Related Questions
We hope that you will find this tutorial to be a useful resource when it comes to cooking your frozen pizza in the microwave oven.We are confident that if you follow the easy procedures outlined in this tutorial, you will produce a great pizza.Wishing you a wonderful culinary experience!
To check whether there is any extra information that would be useful to you, we ask you to read through our question and answer area.
Is it Bad to Thaw Frozen Pizza Before Cooking it?
Frozen pizzas are intended to be cooked from a frozen condition after being defrosted.However, if you really want to thaw it out, it is not necessarily a terrible thing to do.Ensure that you do not attempt to refreeze your frozen pizza after allowing it to defrost before cooking it.
Additional risks include a soggy pizza as well as the possibility that the texture of the dough may be damaged due to the freezing and thawing processes.It is not always detrimental to the pizza, but you should be aware of the consequences if you do not take precautions.
Can You Eat a Frozen Pizza Uncooked?
The beautiful thing about frozen pizzas is that the items on top are already cooked, which saves you time. The dough for the crust is even partially cooked before it is used, so it is not entirely raw dough. Even if you can eat your pizza cold and uncooked, it may taste better if it is warmed up in some way.
What Are Some Popular Frozen Pizza Brands?
There are an incredible amount of brands to choose from. The majority of retailers also carry their own own generic brands. The following are a few prominent brands to mention a few: Red Baron, DiGiorgio, Tombstone, Totinos, Freschetta, California Kitchen, and Amy’s (to name a few more). There are other more as well.
Jaron
Hello, my name is Jaron, and I’m a self-proclaimed culinary expert as well as the creator of this blog!I’ll be completely honest with you: I began this website because someone told me I couldn’t do it and I felt compelled to prove them incorrect.As I progressed through my adventure, I discovered that I had a strong affinity for culinary writing.
I hope you found something useful in whichever post you read, and please don’t hesitate to get in touch with me if you have any further questions.
Frozen Pizza in Air Fryer
Pizza is a food that everyone enjoys tremendously!It’s easy to prepare the best-tasting pizza right in the comfort of your own home with this air fryer frozen pizza recipe.Clean-up is simple, quick, and crispy.
It’s possible to make this air fryer frozen pizza recipe with Totino’s, Ellio’s Red Baron, DiGiorno, Stouffer’s Celeste, Trader Joe’s (Giottos), Tony’s, and other frozen pizza brands.This post may include affiliate links, which means that if you make a purchase after clicking on one of these links, I may get a commission (at no extra cost to you).Making pizza from scratch is a difficult and time-consuming endeavor.And, regrettably, for the majority of us, we’re constantly so busy that we don’t have the time to prepare meals or cook them from scratch.That’s why frozen pizza and frozen french bread pizza are staples in my refrigerator’s frozen food section!There’s nothing better than a quick and delicious supper on any given day of the week!
In addition, pizza and wings go together like peas and carrots, so be sure to check out these Air Fryer Frozen Chicken Wings while you’re at it.Looking for a few more delicious finger food appetizers for game day or family night?Try these Air Fryer Frozen French Fries, Air Fryer Frozen Burgers in the Air Fryer, Air Fryer Totinos Pizza Rolls, and Air Fryer Chicken Nuggets.
The combination of this frozen air fryer pizza recipe and several additional delectable foods will make for an excellent night, such as pizza night!With your air fryer, you can make any recipe you want!Do not be surprised if cooking a frozen mini pizza or deep dish pizza in an air fryer is superior to cooking them in a convection oven—not to mention that it produces less heat in your kitchen.
Why this air fryer frozen pizza recipe is the best!
- Cooking frozen pizza in an air fryer makes it crispier, faster, and more convenient! Now I’m going to give you a heads up on another hidden weapon: this sweet and spicy Buffalo Wing Sauce is really delicious and is perfect for dipping your pizza in.
- Exceptionally well-cooked toppings, melting cheese, and a golden brown crust—this pizza is on par with restaurant quality.
- Preparation is little, and cleanup is straightforward. Let’s talk about cooking that’s hassle-free.
Ingredients
Using Frozen Pizza: This recipe works great with any brand of frozen pizza that you can get at your local grocery store or supermarket.Totino’s, Ellio’s, Red Baron, DiGiorno, Stouffer’s, Celeste, Trader Joe’s (Giottos), and Tony’s are just a few of the fantastic brands to pick from.The amount of time it takes to cook your frozen pizza will also vary based on its size.
If you use cooking spray, you may gently spray the top of your pizza to prevent the toppings from burning and oil the fryer basket to make it easier to remove the pizza from the pan if it sticks.However, this is completely optional.
How do you cook frozen pizza in an air fryer
- Preheat the air fryer to 350°F. Lightly coat the air fryer basket with cooking spray before placing it in the air fryer. Spray the top of the pizza to keep the toppings from burning
- Place the frozen pizza in the fryer basket and cook until golden brown. Please do not overfill the basket.
- Cook for roughly 6-9 minutes at 350° for the best results.
- In order to get the necessary level of crispness, you can cook the frozen pizza for an extra 1-2 minutes, depending on the size of your air fryer, the size of your fryer basket, and the number of frozen pizza in the basket as needed
Prepare Air Fryer: I recommend that you prepare your air fryer ahead of time.If you opt not to pre-heat, however, you will need to add around 3-4 minutes to your cooking time.When you near the end of your cooking time, check for crispiness and adjust the cooking time as necessary until your mini pizzas achieve the desired level of crispiness.
Brands of Frozen Pizza: This recipe is compatible with the majority of frozen pizza brands, including Stouffer’s, Red Barron, Celeste, Totino’s, Ellio’s, and DiGiorno.Frozen Thin Crust or Deep Dish Pizza: For thin crust pizza, start with 5 minutes and work your way up.8 minutes is a good starting point for deep-dish pizza (and cook additional 1-2 minutes as needed).
How to cook frozen pizza in air fryer toaster oven
- Remove the frozen pizza from its plastic wrapping and set it immediately on the oven’s baking sheet
- .
- Cooking directions for the air fryer should be the same as for the normal one.
- Bake the pizza until the dough is golden brown and the toppings are heated through, about 15 minutes.
- Carefully remove the pizza from the oven rack and place it on a serving plate.
Which air fryer is best for cooking pizza
There are two sorts of air fryers available on the market: those with a basket and those with a toaster oven.And when most of us think of pizza, we immediately think of the oven.The practice of baking pizza in a basket-style air fryer machine is much more prevalent than you may imagine….
When it comes to toaster ovens, the Cuisinart Convection Toaster Oven Airfryer is one of the best models available on the market today.This toaster oven has the capacity to make pizzas up to 12 inches in diameter!With this air fryer oven, you can transform premade pizzas into personalized handmade pizzas in minutes.In terms of basket-type air fryers, the Cosori Air Fryer Max XL is unquestionably the best option available.There are 11 presets on this air fryer machine, and it is entirely digitalized.This allows you to prepare meals such as baking, grilling, broiling, toasting, and air frying with a single click.
Besides Ninja Foodi, Instant, GoWISE, and Chefman, there are several other trustworthy air fryer manufacturers to consider.
How to reheat frozen pizza in air fryer
Cooking frozen pizza in an air fryer is far superior than using a traditional oven, as seen by the following comparison: For starters, you wouldn’t have to wait for such a large oven to preheat just to get a piece of pizza ready.In addition, the air fryer makes everything crispier—all in the period of a couple of minutes.The reheating process will only take a few minutes, depending on how many leftover pieces of pizza you plan on using.
Start by preheating your air fryer to 350 degrees (F).Cook for 1-2 minutes once the oil has been hot and then check.If you have a basket-type air fryer, it’s ideal to reheat only 1-2 slices at a time for the best results, especially if you have a large family.Aluminum foil can be placed on the fryer basket to prevent it from sticking and to make clean-up simpler as the cheese begins to melt, if desired.It is OK to use as many slices of pizza as possible while reheating pizza in toaster oven-type air fryers, provided that the tray is large enough.
FAQ and expert tips
Is it possible to air fry Red Baron pizza?Yes.You may cook Red Baron Pizza in an air fryer for about 6-8 minutes at 350°F (preheated) until the crust is beautiful and crispy, or you can bake it in the oven.
Make cautious not to overcook the pizza because the toppings may become scorched if done too long.How long should a Totino’s pizza be cooked in an air fryer?You may air fry Totino’s pizza for 6-8 minutes at 350 degrees Fahrenheit.Remember to preheat your air fryer to the same temperature as your oven prior to air frying frozen pizzas.Is it possible to cook frozen pizza in an air fryer?Yes, without a doubt.
You may cook frozen pizza in your air fryer as long as the size of the frozen pizza fits inside the frying basket of the air fryer.If the frozen pizza dough is a little larger than you would like, you may split the pizza in half and cook it in two batches instead of one.What temperature should I use for frozen pizza in an air fryer?
Set the temperature of your air fryer to 350°F and allow it to warm for approximately 5 minutes before cooking your frozen pizza.Afterwards, cook the pizza for 6-8 minutes at the same temperature, or until the dough is golden brown and the cheese has melted completely.
Looking for other great air fryer recipes?
- Fried frozen dumplings, biscuits, tilapia, and potato skins in the air fryer are all examples of what you can make in the air fryer.
Do you want to know more?Join my EMAIL NEWSLETTER and follow me on Facebook, Instagram, and Pinterest to stay up to date on all of the latest delectable recipes!Commenting is also available below.
I adore receiving your correspondence!Given that food is my love language, a 5-STAR RATING would be the greatest compliment if you like the dish.▢ Using an Air Fryer or Ninja Foodi is a good idea.
- 1 frozen pizza or many tiny frozen pizzas
- cooking spray that is appropriate for use in an air fryer (optional)
- Preheat the air fryer to 350°F. Lightly coat the air fryer basket with cooking spray before placing it in the air fryer. Spray the top of the pizza to keep the toppings from burning
- Place the frozen pizza in the fryer basket and cook until golden brown. Please do not overfill the basket.
- Cook for roughly 6-9 minutes at 350° for the best results.
- In order to get the necessary level of crispness, you can cook the frozen pizza for an extra 1-2 minutes, depending on the size of your air fryer, the size of your fryer basket, and the number of frozen pizza in the basket as needed
I recommend preheating the air fryer before cooking the chicken breasts.If you opt not to pre-heat, however, you will need to add around 3-4 minutes to your cooking time.When you near the end of your cooking time, check for crispiness and adjust the cooking time as necessary until your mini pizzas achieve the desired level of crispiness.
Brands of Frozen Pizza: This recipe is compatible with the majority of frozen pizza brands, including Stouffer’s, Red Barron, Celeste, Totino’s, Ellio’s, and DiGiorno.Frozen Thin Crust or Deep Dish Pizza: For thin crust pizza, start with 5 minutes and work your way up.8 minutes is a good starting point for deep-dish pizza (and cook additional 1-2 minutes as needed).A serving size of 16oz contains 1211kcal, 131g of carbohydrates, 47g of protein, and 56g of fat, with 19g of saturated fat, 9g of polyunsaturated fat, and 19g of monounsaturated fat.Cholesterol is 63 mg, sodium is 2020mg, potassium is 687mg, fiber is 10g, and sugar is 16g.Vitamin A is 1546IU, Vitamin C is 5mg, calcium is 809mg, and
Homemade Frozen French Bread Pizzas
A few months before The Little was born, I went a little crazy on a mission to restock the freezer.My actions we
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