How To Make Pizza Subs? - HablemosDePeces

They are pizza subs after all. Cut the sub buns lengthwise and arrange cut side up on a large cookie sheet. Divide the pizza sauce among the buns, spreading it over the surface of each slice. Sprinkle the mozzarella cheese over top of the pizza sauce. Arrange your choice of toppings on one side of your sandwich.

How do you make a Subway pizza sub?

Chances are, you didn’t even know that Subway served a pizza sub. But they do — on their secret menu, not their regular one. However, if you do get a blank stare when you request the pizza sub, simply ask to build your own sandwich, then ask for tomato sauce, pepperoni, mozzarella cheese, and any veggies you’d like.

How long do pizza subs take to cook?

Place on baking sheet. Bake at a 400 degree oven for about 12-15 minutes, or until the cheese is melted.

What goes on a pizza sub at Subway?

The Italian sandwich par excellence. Topped with marinara sauce, pepperoni and cheese. Try it toasted for even more pizza taste!

How do you make Aldi pizza subs?

OVEN Electric 200°C 18-20 minutes Fan 180°C 18-20 minutes Gas Gas Mark 6 18-20 minutes Remove all packaging. Place on a baking tray on the top shelf of a preheated oven for the time specified above, or until thoroughly cooked and piping hot throughout. Do not reheat.

What is pizza sub melt?

The Italian sandwich par excellence. Topped with marinara sauce, cheese and pepperoni. Try it toasted for even more pizza taste!

What goes good with pizza subs?

What to Serve with Pizza (20 Best Side Dishes)

Soup. No matter what your main course is, soup always makes an excellent appetizer.
Ratatouille. Oh, here’s another refreshing soup for you!
Italian Bruschetta Bar.
Caesar Salad.
Spinach Artichoke Dip.
Potato Salad.
Garlic Cheese Bread.
Coleslaw.

Does Subway have little pizzas?

Select Subway franchisees can provide personal pizzas to customers, which are eight inches in size and available in cheese, pepperoni, or veggie flavors. In that case, you can request the secret menu item known as the pizza sub, which uses tomato sauce, mozzarella, and your choice of toppings on your choice of bread.

What’s good on a pizza?

The Best Pizza Toppings

Pepperoni.

Sausage.

Mushrooms.

Bacon.

Onions.

Extra Cheese.

Peppers.

Chicken.

What’s in a pizza melt?

Spicy pepperoni and salami topped with our tomato marinara sauce.

What is the cold cut combo?

A basic Cold Cut Combo comprises slices of ham, salami, and bologna (via Subway), but from there you can add on vegetables, cheese, condiments, and pick the type of bread to customize your sub.

How Much Is a Subway pizza?

Now, they have more than 1,700 Subway UK locations (including Ireland) and are continuing to expand.

Subway UK Menu With Prices (Updated: March 2022)

Food	Size	Price
Pizza Pepperoni	6-Inch	£3.99
Pizza Pepperoni	Footlong	£5.99
Veggie Patty	6-Inch	£2.60
Veggie Patty	Footlong	£7.07

How many calories are in Aldi pizza sub?

Energy: 276 calories

Protein	10g
Carbs	31g
Fat	12g

How to cook pizza subs with tomato sauce?

Steps Spread sauce on the sub bread. Slice open your sub and spread your amount of tomato sauce inside, spreading gently with a spoon. Grate your cheese. Grate your preferred cheese over the layer of sauce and make sure that it tops neatly. Add extra toppings to your pizza if desired.

What is the best way to make a pizza?

Ratings and prices are accurate and items are in stock as of time of publication. Slice bread in half horizontally. Spread bottom half with pizza sauce; sprinkle with Italian seasoning. Top with green pepper, ham, salami, pepperoni and cheese; replace bread top.

Should I make a pizza or a pizza sub?

Pizzas taste great, but sometimes they take a little too much space and time to create. If you’re tight on time and kitchen counter space, try making a pizza sub, instead! Most people love the zippy sub sandwich with Italian sausage, pepperoni, and salami. They provide the robust flavors in this family-pleasing fare.

Delicious Oven Pizza Sub Sandwiches Recipe – Food.com

All of the ingredients can be adjusted to your own preference, and if feasible, use the submarine type sandwich buns that are around 9 inches long – they are excellent! bread buns that have been split in two
(three and a half ounce) packets
1 pound thinly sliced hard salami
2 pounds pepperoni cut thinly

NUTRITION INFO

1 (340) g is the recommended serving size.Preparations per recipe: 6 AMT.PER SERVING percent AMT.PERFORMANCE ON A DAILY BASIS Calories: 862.4 Calories from Fat: 518 g 60 percent of total calories: 862.4 Calories from Fat: 518 g 60 percent of total calories: 862.4 57.6 g total fat (88 percent of total fat) 23.9 g of saturated fat (119 percent of total fat) Cholesterol is 185.8 mg, which is 61 percent.Carbohydrates in total: 31.8 g (10 percent).

Dietary Fiber: 3 g (11% of total calories) Sugars (4.9 g, or 19 percent of total)

DIRECTIONS

Cut 6 buns (or as many as you like, simply multiply the ingredients)
slice 6 buns
Layer the sausage, then the ham, then the pizza sauce, then the cheese, then the onion, then the banana peppers (season the peppers with black pepper), then the pepperoni, and finally the salami on the bottom half of the buns.
Replace the tops with new ones.
Using heavy-duty aluminum foil that has been generously coated with nonstick cooking spray, wrap each bun.
Lay out on a baking sheet
Preheat the oven to 400 degrees for 12-15 minutes, or until the cheese is melted and bubbling.
Serve as soon as possible
**NOTE** Banana peppers in a jar may normally be purchased in the pickle area of any grocery store
however, they are not always available.
Delicious

RECIPE MADE WITH LOVE BY

‘All proportions may be adjusted to suit individual preferences. If at all possible, use submarine-style sandwich buns that are around 9 inches in length – they are excellent!’

recipes

What to Serve with Pizza (20 Best Side Dishes)

With our top 20 side dishes, you can turn your pizza night into a memorable feast for the whole family.With everything from cheesy bread to macaroni salad, these side dishes will surely please.I love pizza, and it’s always welcome at my house.It’s tough to stop at just one slice since there’s so much deliciousness packed into it!Meaty, saucy, salty, cheesy, and simply delectable, this dish is sure to please.

Would you like to save this recipe?If you provide your your address here, we’ll send you the recipe right to your inbox!And while I can easily fill up on pizza by itself, it’s nice to match it with a few complementary sides to make a complete meal.But, other from a salad and some breadsticks, what do you eat with pizza?Not to be concerned!Here is a list of 20 appetizers, sides, and desserts that are excellent for pairing with your favorite pizza.

1. Soup

Soup is usually a good appetizer, regardless of what you’re serving for your main meal.And one of the things I enjoy about soup is that there are so many different variations to choose from to suit your taste.For example, if you’re looking for something light to start your dinner, a refreshing tomato soup is a good choice.In contrast to your heavy pizza, it is a stunning contrast.If you don’t mind something thick and creamy, a cream of mushroom soup can be a good choice for you.

Mushroom soup has a delicious earthy and umami flavor that is hard to beat.It’s almost as good as pizza in terms of taste!If you want to create a contrast in temperatures, serve a cold soup.A chilled gazpacho with raw vegetables is another light and refreshing soup that is great to serve as a starter to your dinner.

2. Ratatouille

Oh, here’s another delicious and hydrating soup for you!This hearty vegetable stew is created with eggplant, bell pepper, zucchini, yellow squash, and mascarpone cheese, and it is incredibly flavorful and satisfying.Consider how delicious it would be if all of those flavors came together in one meal!It’s really good.It’s a hearty and flavorful dish that goes wonderfully with a couple of pieces of pizza on the side.

Just make sure you have a hungry mob on your hands!

3. Italian Bruschetta Bar

Serve antipasto as an appetizer to bring in another part of Italian culture to your meal. Select from among the cold meats, cheeses, crackers, and dried fruit that you happen to have on hand. Arrange them in a pleasing manner on a platter, and presto: a posh Italian Bruschetta bar.

4. Caesar Salad

My go-to side dish for pizza is a Caesar salad.Because it is nutritious, I feel less terrible about indulging on one piece of pizza after another.In addition, I enjoy the crunchy contrast it provides to the pizza.They may have similar flavors (creamy, salty, and cheesy), but at the very least, they serve to contrast the texture of your pizza pie.Would you like to save this recipe?

If you provide your your address here, we’ll send you the recipe right to your inbox!

5. Spinach Artichoke Dip

Consider a spinach artichoke dip for dinner, if you don’t mind adding yet another rich and cheesy component to your meal.You may use it to dip breadsticks in, but I personally prefer to put the dip on top of my pizza to give it that extra umami kick!To create it, just add cream cheese, mayonnaise, basil, garlic, spinach, parmesan, mozzarella, and artichoke hearts in a mixing bowl until well combined.It’s a straightforward, fail-safe recipe that consistently produces the creamiest, cheesiest dip possible.

6. Potato Salad

If you’re serving a large number of people, you’ll need something that is quite filling.
A basic potato salad is always a good choice!
Everything about it is creamy, cheesy, and hearty.

This is something that no one can say no to.
To prepare it, boil tiny red potatoes until fork tender, about 15 minutes.
The dressing should be made by mixing together the sour cream, mayonnaise, finely diced red onion, fresh dill, and garlic salt.

Prepare the potatoes by coating them with the dressing and then watching as your scrumptious side dish vanishes!

7. Garlic Cheese Bread

This is another side dish to serve or consume when you’re feeling particularly hungry.
Is it possible to put bread on top of bread?
Despite the fact that it shouldn’t, it does!

In addition, while it is possible to order garlic cheese bread to go with your pizza, what’s the fun in that?
Cooking garlic cloves in olive oil is a simple way to make your own.
Garlic should be mashed until it becomes a spreadable paste.

Spread the mixture over a slice of your favorite bread and top it with shredded cheese to finish it off.
Bake the bread until the cheese is melted, and you’re ready to serve.

8. Coleslaw

Let’s take a break from the carbohydrate overload, shall we?
Why not serve up some creamy coleslaw as a second crisp and refreshing side dish?
A good textural contrast is created by the crunch of the cabbage and carrots on top of the pizza base.

Furthermore, it is crisp and refreshing.
Your hot and tasty pizza will be enhanced by this delicious accompaniment.
If you want to make your coleslaw a bit less guilt-inducing, simply substitute Greek yogurt for the mayonnaise in the dressing recipe.

A vinaigrette is also a good option.
When preparing your own coleslaw, be sure to chill it in the refrigerator for several hours before serving it to guests.
As a result, the tastes of the dressing will be absorbed by the vegetables, making the dish even more delicious.

9. Mozzarella Sticks

If you’re a cheese lover like me, you’ll want to try Mozzarella cheese, which is available in a variety of flavors. It’s crispy, cheesy, and ooey-gooey, and it’s just amazing. In a nutshell, it meets all of the criteria! Marinara sauce makes it taste just like pizza on a stick. Delicious!

10. Roasted Vegetables

Roasted vegetables are a great way to counteract all of the carbohydrates you’re going to consume.
Not only are they nutritious, but they are also crisp and delicious!
Simply because you are providing vegetables does not imply that you will not be able to have a nice supper.

You really can’t go wrong with roasted carrots, potatoes, onions, cauliflower, asparagus, or Brussels sprouts, to name a few vegetables on this list.
It’s also simple to put together!
Season the vegetables with salt, pepper, and the herbs of your choosing after coating them in olive oil.

Put them in the oven for a few minutes and you’ve got yourself a quick, nutritious, and flavorful side dish.

11. Zucchini Fries

Do you want some fries to go with your pizza, but you don’t want to consume all of the calories?
I’ve come up with a solution: zucchini fries.
Sure, they don’t taste precisely like French fries, but hey, they’re still just as tasty as the real thing!

Furthermore, because they are baked, there is no need to cook them.
In other words, you won’t have to spend minutes standing in front of a deep-fryer to get things accomplished.
All of that goodness without any of the grease or work!

12. Jalapeno Poppers

Adding a side of jalapeño poppers to your dinner will give it a wonderful spike of flavor.
They’re not just hot and spicy, but they’re also cheesy and crispy.
It’s very delicious with pizza!

Please be assured that jalapenos are not as hot as you would expect them to be.
As a result of the cooking process, jalapenos lose part of their heat, resulting in a dish with just the proper amount of spice.

13. Onion Rings

Onion rings are so delicious that even individuals who are not fond of onions can’t resist eating them! They are incredibly addicting because they have the perfect blend of sweetness, saltiness and crunch. Their size and shape make them the ideal finger snack for your pizza.

14. Pasta Salad

Pasta salad is not only filling and delicious, but it also has a lovely appearance to it. The mix of brilliant vegetables and colourful pasta creates a dish that is both visually appealing and delicious to eat.

15. Chicken Wings with Blue Cheese Dip

You’re going to be eating your pizza with your hands anyhow, so why not serve it with chicken wings?
Sure, eating Buffalo wings might be a messy endeavor, but the results are well worth it.
The wings will be equally tasty whether they are baked or fried, and they will be crispy on the exterior yet juicy on the inside no matter which method you use.

Pour that creamy blue cheese dip over those bad boys and your tongue will be filled with celebration.

16. Meatballs

It’s not that you require any additional protein in your dinner, but meatballs are a delicious accompaniment to pizza. Their flavor is rich and complex, with a meaty texture and a spicy kick. You’ll never be disappointed with meatballs, regardless of whether you serve them as a side dish or as a topping for pizza.

17. Tiramisu

Let’s finish things off with a delicious tiramisu for dessert.
Did you know that the name tiramisu translates as ″lift me up″ in Italian?
As a result, this dish is a guaranteed mood enhancer!

It also has a really attractive appearance.
It’s hard to beat the traditional beauty of this cake, with its layers of espresso-dipped lady fingers, mascarpone cheese and cream, and generous sprinkling of cocoa powder.

18. Sorbet

When it comes to sorbet, you can never go wrong with a classic flavor, whether you serve it as dessert or as a palette cleanser. It’s light, refreshing, and sweet, and it’s a delicious way to round out a heavy lunch. And it doesn’t matter what flavor you purchase — chocolate, vanilla, hazelnut, mango, or lemon – it will still work regardless of the taste!

19. Cannoli

This delicious Italian dessert is the perfect way to round off your dinner.
Although it is not the same form as a pizza, when you think about it, a cannoli appears to be the sweet equivalent of a pizza.
So what’s the harm in trying?

A cannoli is a fried dough disc with a filling of cheese, almonds, and chocolate that is cylindrical in shape.
It’s crunchy, sweet, and creamy, and it’s a fantastic accompaniment to pizza.

20. Fruit

Finally, we’ve got a really easy sweet treat that’s excellent for capping off your dinner with a little something sweet.
With the fact that you’re already providing something really filling, you can’t go wrong with a simple and straightforward bowl of fruit for dessert.
As for the ingredients: bananas, berries, and pineapple slices, how do they sound?

These delicious fruits are not only refreshing, but they are also filled with enzymes that help with digestion!
If you find fruits to be too basic for your tastes, consider using them as an ice cream topping for a more filling treat.

What to Serve with Pizza (20 Best Side Dishes)

Directions

Choose your favorite recipe from the list
Organize all of the ingredients that will be needed
Preparing a delectable cuisine in 30 minutes or less is possible.

Does Subway Have Pizza In 2022? (Not What You Think)

Subway is most known for the submarine sandwich, which is the fast-food item after which the company was founded.
Subway, on the other hand, provides a variety of different items, such as salads and soups.
You might be wondering what additional menu items Subway offers, such as pizza, how much it costs, and whether or not it is available at all locations.

This is what I’ve discovered after conducting extensive research: Pizza is included on the Subway menu; however, as of 2022, not all Subway restaurants will offer pizza.
Having said that, Subway serves personal pizzas that are around 8 inches in diameter and range in price from $4 to $5 per pie.
Additionally, Subway gives the opportunity to customize a pizza sub, which is a hidden menu item that includes tomato sauce, pepperoni, mozzarella cheese, and your choice of veggies on a sub roll.

Continue reading for more information about Subway’s pizza, including the pizza sub and its components, personal pizzas available at Subway, and when Subway first began selling pizzas.

Does Subway Make Pizza?

Yes, Subway does manufacture pizza, but it’s a specialty item that isn’t offered in majority of the company’s franchise locations.
According to rumors on the internet, Subway pizza is still accessible at some locations, although it is not a regular menu item at the company.
Subway franchises, on the other hand, can develop the pizza sub, which is referred to as a ″secret menu item.″ Additionally, certain Subway locations may be able to manufacture other pizza-inspired dishes, such as melts and sandwiches, upon request.

What Is In The Pizza Sub At Subway?

You can simply order a pizza sub from Subway as the sandwich is being assembled, which is a secret menu option.
The pizza sub from Subway, on the other hand, contains your choice of bread, tomato sauce, pepperoni, Mozzarella cheese, and any vegetables of your choosing.
Generally speaking, the cost of a foot-long pizza sub with cheese at Subway is $5.50, however this varies based on the franchise and area.

Extra meats such as chicken, bacon, ham, and turkey can be added to your Subway pizza sub for an additional cost.

What Kind Of Pizza Does Subway Have?

However, while the majority of Subway stores are unable to supply pizza, a few places do provide personal pizzas.
As a result, Subway’s personal pizzas have a circumference of around eight inches.
A personal pizza at Subway costs around $5.50 on average, with an additional $0.50 charge for extra cheese or bacon.

Additional flavors of Subway personal pizzas include cheese, pepperoni, and vegetarian pizza; they can also be personalized in the same manner that other Subway menu items may be.

How Big Are Subway’s Pizzas?

Subway pizzas are around eight inches in diameter, or 20.5 cm in circumference, on average. In addition, a Subway personal pizza has between 700 and 900 calories, making it one of the higher-calorie options available at Subway restaurants.

How Are Subway Pizzas Made?

According to claims on the internet, the personal pizzas at Subway are pre-made and frozen, and they are baked in the Subway ovens for around 85 seconds before being delivered to the customer. Having said that, you may personalize your Subway pizza by adding additional cheeses, meats, and veggies, just like you do with other Subway items.

When Did Subway Start Selling Pizza?

Subway began serving personal pizzas in several areas across the United States in 2006.
Personal pizzas at Subway, on the other hand, are only offered in a limited number of locations.
According to web sources, Georgia, Florida, and New Jersey are among the states where Subway’s personal pizzas are available for purchase.

Furthermore, calling your local Subway is the most effective approach to determine whether or not the restaurant offers personal pizzas.
Employees at other Subway franchisees that serve personal pizzas in-store may also be able to provide information to customers.

Is Subway Personal Pizza Good?

According to online evaluations, the Subway personal pizza is reasonably priced and of decent quality.
As a result, customers have praised the fresh veggies and toppings available for the personal pizza, which are cornerstones of Subway’s menu offerings.
Some customers have complained that Subway’s personal pizzas need to be cooked for a longer period of time, however this is down to personal choice.

If you want to learn more about Subway, you might be interested in learning whether or not the company offers salads, whether or not it offers soup, and whether or not it offers vegan alternatives.

Conclusion

A limited number of Subway franchisees are able to give customers with personal pizzas that are eight inches in diameter and available in cheese, pepperoni, or veggie varieties.
It typically costs between $4 and $5 to get a personal pizza from Subway.
Consider the scenario in which your local Subway franchise does not sell personal pizzas.

In that scenario, you can order the pizza sub, which is a hidden menu item that consists of tomato sauce, mozzarella, and your choice of toppings on your choice of bread.

16 Best Pizza Toppings Ranked

There is no doubting that pizza is one of the most delicious dishes to have ever been created.
Italian cuisine in general is excellent, but pizza takes the cake since it is, in many ways, the finest dish ever made on the planet.
The most appealing aspect about pizza is that it can be made to taste exactly as you want it.

Select various ingredients for each component of your pizza – from the foundation to the sauce, cheese, and toppings.
This allows you to make a pizza that is completely unique to you!
As many of us have done, if you’ve ever sat and pondered about pizza, you might be curious about which toppings are the most popular.

Naturally, the greatest pizza topping for you will be determined by your own tastes.
The 16 most popular pizza toppings, ranked from worst to best, will be discussed in further detail in this guide.
So, without further ado, let’s get right down to business.

Pepperoni

Pepperoni pizza occupies the first position on our list.
Pepperoni is the ultimate pizza topping for many Americans, and this is partly due to the fact that it is a timeless classic.
When you are a youngster, you are frequently presented with only two pizza options: margarita or pepperoni, with pepperoni always taking the top spot.

Many adults still appreciate this topping on their pizza, which may be because to the strong association it has with childhood memories of their own.

Sausage

We’ll keep the meat theme going with some sausage this time.
Sausages come in a wide variety of flavors, and the flavor of your pizza will vary greatly depending on the variety you pick.
Sausages with a mild or sweet flavor are preferred by some, while sausages with a true meaty flavor are preferred by others, and spicy sausage is preferred by others.

Whichever topping you choose, you can be sure that it will taste crazy when combined with a pizza crust.
Let’s face it, everything has an impact.

Mushrooms

When it comes to mushrooms, even if you don’t like them in other dishes, they are absolutely worth trying as a topping on pizza.
Mushrooms have an earthy flavor that you may anticipate to have a negative impact on the flavor of your pizza.
However, this is not the case.

However, this is not the case.
Instead, the flavor of the mushroom is really delicious when mixed with the other elements of your pizza, making it a must-try for anybody who enjoys pizza.
It’s no wonder that this one is so well-liked by so many people.

Bacon

With a bit of a trend forming, we move on to the next course: bacon.
Even while bacon is typically linked with breakfast meals, there isn’t a dish that it can’t improve with the addition of bacon.
The same rule applies when it comes to pizza.

If you use fresh bacon, bacon crumbles, or pancetta, this addition to your pizza is sure to be a success with your family and friends.
In addition, if you aren’t convinced yet, just wait till you smell the bacon pizza cooking on the stovetop.

Onions

Onions are a flexible topping for a wide variety of foods, and pizza is no exception to this rule.
When it comes to pizza toppings, there are several different varieties of onions to choose from.
Yellow onions that have been sautéed in butter or olive oil are my favorite.

Some speciality pizza recipes call for red onions or sweet vadalia, which are both Italian ingredients.
Onions are always an excellent choice for topping your pizza, whether they are cooked, raw, chopped, or sliced.

Extra Cheese, Cheese, And More Cheese

For some, this may not qualify as a topping, but for us, there’s nothing better than a little more cheese on a slice of homemade pizza.
Especially if the foundation cheese of your pizza is mozzarella, this is a good idea.
While all cheese is delicious, when you add more cheeses to your pizza, the flavor becomes much richer and more pleasurable, which may make your pizza a lot more delightful.

When you pick up a piece of pizza, there is nothing better than the satisfying tug of cheese, and this topping is the most effective method to do it.

Peppers

Peppers are one of the vegetables on this list that stands out from the rest because of their high nutritional value.
Peppers are one of the most adaptable vegetables, and they taste fantastic when baked on a pizza foundation, regardless of their hue.
Peppers are often given with a crunchiness to their taste, but when they are baked on a pizza, they become substantially softer in texture.

This softer texture contrasts significantly better with the crisp of your pizza base, and the flavor is spot on as well.

Chicken

Chicken isn’t a typical topping for pizza, but it is one that a large number of people prefer anyway.
With meat, chicken is always a safe pick because it is practically impossible for chicken to have a terrible flavor because it is so tender.
Cooking with chicken is also quite adaptable, allowing for the creation of an endless number of unique pizza combinations ranging from barbecue chicken to buffalo chicken and even chicken bacon ranch, among many other variations.

And so chicken is one of my favorite things for pizza when it comes to pizza toppings.

Black Olives

The addition of black olives continues the idea of light and refreshing garnishes.
Another potentially divisive addition, black olives may add a salty edge to your pizza without being too overpowering.
When your pizza comes out of the oven, you may find yourself unable to resist the allure of the black olives, and you may find yourself pulling them off the pizza to consume them.

Do not be concerned, the taste of the olive will have permeated throughout the entire pizza, completely changing the flavor profile of the dish.

Spinach

If you are a fan of veggies, you will almost certainly like a spinach topping on your pizza.
Spinach is a great addition to pizza if you want something light and refreshing.
Greens on pizza aren’t for everyone, after all, this is typically considered an unhealthy dinner.

As a result, spinach is a popular pizza topping since the flavor of the spinach compliments the natural tastes of the pizza well and because it makes the meal taste significantly healthier.

Tomato and Basil

If you want to make a classic-style margarita pizza, tomato and basil are the ideal toppings to use.
This topping is most effective when it is combined with mozzarella cheese and tomato rounds on top of a standard marinara sauce base.
Cook in the oven for 30 minutes, then garnish with fresh basil.

It’s the perfect pizza to savor on a hot summer day if you’re searching for something light and airy.

Beef

Beef is most likely a topping that you are already familiar with if you enjoy eating meat lovers pizza.
It’s possible that the first thing that comes to mind when you think of beef is roast beef, which would be an odd way to top a pizza.
Ground beef, on the other hand, when prepared properly, may be a delicious pizza topping.

Beef meatball pizzas, a ‘cheeseburger pizza topper,’ and even steak pizzas are available as options for toppings at this establishment.
As a result, the adaptability of beef pizza is undeniable, and it is for this reason that it is considered to be one of the greatest pizza toppings ever created.

Ham

The ham and pineapple pizza, which has been contentious, may be preferred by those who do not like for the combination of the two ingredients.
Using ham on pizza is quite flexible, and it tastes fantastic when combined with nearly any other topping.
Ham is a typical ingredient in a meat lovers pizza, and it is frequently combined with other ingredients such as chicken and bacon.

On the other hand, we believe that ham tastes better when served on its own.
When it is eaten on its own, you are able to truly appreciate the flavor of the ham, which is very delicious.

Pesto

Another contentious alternative is available to us.
Individuals are prepared to die for tomato-based sauces on pizza, therefore a pesto-based pizza that serves as the basis sauce is just too much for some people.
However, keep in mind that you are not need to cover the entire pizza base with pesto; instead, you may only drizzle it on top of a margarita pizza if you like that look.

In any case, pesto may drastically modify the flavor of a pizza by adding a subtle tang.

Pulled Pork

If you are a lover of takeout pizza, it is likely that you have experimented with pulled pork as a topping.
In most meat lovers’ pizzas, it is the taste that shines out the most, and it is probably the most flavorful of the bunch.
Pulled pork is frequently served in extremely little bits, so small that you would not even know they are there, yet these small chunks contain an incredible amount of flavor despite their small size.

The natural flavor of the pork, along with a variety of spices, making this the ideal topping for pizza if you want to spice things up a little.
It is also quite tasty.

Ham And Pineapple

You already knew that this was the pizza topping that we were referring to when we talked about contentious pizza toppings, didn’t you?
The popularity of ham and pineapple pizza, or Hawaiian pizza as it is commonly called, has sparked much discussion, and with good reason.
Everyone isn’t going to like this blend of sweet and salty flavors topped with melted cheese.

However, for those who like this topping, Hawaiian pizza is the best thing since sliced bread.
However, because of the controversy surrounding this pizza, it is ranked at number 15.

Final Thoughts

There isn’t a circumstance that pizza can’t improve, and you’ll be hard-pressed to find a cuisine that is as adaptable as this delicious dish.
Pizza toppings are often something that is hotly contested in the pizza community.
Similar to sandwich fillings, various individuals enjoy different sorts of pizza.

There are certain combinations that are completely contentious, but there are a plethora of ingredients that are popular across the country.
Are you having trouble deciding which delectable topping to try?
Why not try them all out in the same order?

Please share your favorite toppings with us in the comments section!

The Best Pizza Toppings

Pepperoni, sausage, mushrooms, bacon, onions, extra cheese, peppers, chicken, olives, spinach, tomato sauce, and basil
beef
pesto
spicy pork
ham and pineapple
ham and pineapple
ham and pineapple

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The Truth About Subway’s Cold Cut Combo Sandwich

Shutterstock Subway is one of those restaurant brands that you can rely on to be present pretty much anywhere you travel in the world.
No matter if you’re searching for a quick bite to eat in your neighborhood or if you’re in the middle of a long road trip across the nation, Subway restaurants are always there when you require them.
When it comes to ordering a Subway sandwich, the Cold Cut Combo is one of the most popular options available on the menu.

It’s rather satisfying, thanks to the excellent blend of meats and vegetables – especially when you pile on all of the restaurant’s toppings.
A basic Cold Cut Combo consists of slices of ham, salami, and bologna (provided by Subway), but you may personalize your sub by adding veggies, cheese, sauces, and choosing the kind of bread.
In addition to lettuce, tomato, red onions, green peppers, and cucumber, the sandwich shown on the Subway website contains toasted Italian sub bread, which is a good indicator of how the sandwich should be made in the first place.

While mayonnaise is likely to be the preferred condiment for a sandwich this heavily loaded with meats and vegetables, adding a slice or two of American or Provolone cheese might help it seem more full in its fillings.

What you should know before ordering Subway’s Cold Cut Combo Sandwich

Shutterstock This sandwich, while convenient for a fast lunch on the go, may not be the best choice if you are attempting to eat more healthfully.
The Cold Cut Combo isn’t particularly rich in calories, with just 310 calories for a six-inch sandwich, according to the Nutrition Facts (before any added toppings of course).
On the other hand, the Cold Cut Combo has a staggering 930mg of salt for the half-size version (via Subway).

According to Good Housekeeping, anything with a salt content greater than 920mg is considered excessive sodium, and processed meats such as those included in this sandwich are a major contributor.
Despite this, there are several ways to enjoy the sandwich for the most part, even with a few minor modifications.
A single beef sub can be substituted if you are concerned about the salt levels in your diet.

Alternatively, if you’re in the mood to make something in your own home, you may duplicate Subway’s Cold Cut Combo Sandwich using your favorite toppings, your favorite bread, and non-cured meats that will have less salt.
This dish from Ricardo Cuisine takes all of the wonderful features of a classic Cold Cut Combo and raises them to a higher level of sophistication.
Use farm-fresh or locally sourced veggies such as lettuce, tomato, and peppers, and serve them in larger quantities while reducing the amount of meat you eat, among other recommendations.

Subway UK Menu With Prices (Updated: March 2022)

It was in Brighton, England, where Subway launched its first restaurant in the United Kingdom in 1996.
As of now, they have more than 1,700 Subway UK outlets (including Ireland) and are continuing to grow their business.
There are a variety of menu options available at Subway UK, including Ultimate Cheesy Garlic Bread, Signature Loaded Wraps, Pizza Subs, and Salads.

A Subway Savers menu, which provides consumers savings and discounts on their favorite sandwiches, as well as a Kids’ Pak menu, are also available at the location.
Customers may now purchase from the Subway UK menu online for delivery or pick-up, depending on their preference.
See here for the most recent and most up-to-date Subway UK pricing information.

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Food	Size	Price

Subway Subs

Meatball Marinara	6-Inch	£3.59
Meatball Marinara	Footlong	£6.47
Italian B.M.T	6-Inch	£3.59
Italian B.M.T	Footlong	£5.99
Spicy Italian	6-Inch	£3.59
Spicy Italian	Footlong	£5.39
Chipolte Southwest Cheese Steak	6-Inch	£3.99
Chipolte Southwest Cheese Steak	Footlong	£5.99
Cheese Steak	6-Inch	£3.99
Cheese Steak	Footlong	£5.99
Subway Melt	6-Inch	£3.99
Subway Melt	Footlong	£7.87
Chicken & Bacon Ranch	6-Inch	£4.49
Chicken & Bacon Ranch	Footlong	£7.37
Extra Cheese	6-Inch	£0.30
Extra Cheese	Footlong	£0.60
Bacon	6-Inch	£0.69
Bacon	Footlong	£1.20
Double Meat	6-Inch	£1.20
Double Meat	Footlong	£2.40
Pizza Pepperoni	6-Inch	£3.99
Pizza Pepperoni	Footlong	£5.99
Veggie Patty	6-Inch	£2.60
Veggie Patty	Footlong	£7.07
Ham	6-Inch	£3.59
Ham	Footlong	£5.39
Turkey Breast	6-Inch	£3.59
Turkey Breast	Footlong	£5.39
Cold Cut Combo	6-Inch	£2.99
Cold Cut Combo	Footlong	£4.49
Tuna	6-Inch	£2.99
Tuna	Footlong	£6.80

Salads

Veggie Delite		£4.30
Grilled Chicken & Baby Spinach		£5.49
Subway Club		£4.99
Tuna		£3.99

Catering

Giant Subs		£9.99
Sandwich Platters		£29.99

Wraps

Chicken & Bacon Ranch		£4.09
Turkey Breast And Bacon Melt		£3.99
Tuna		£3.89

Deli-Style

Ham		£1.99
Tuna		£1.99
Turkey Breast		£1.99
Roast Beef		£1.89
Chips		£0.89

Drinks

Drinks	Small	£1.30
Drinks	Medium	£1.60
Drinks	Large	£2.40

You may find out more about Subway UK by going to their website.

Super Fast Pizza Subs

When it comes to getting supper on the table, these extremely quick pizza subs are even faster than ordering takeout! Seriously. They are also completely transportable — do your children ever eat dinner in the car with you? They are also excellent for folks who are finicky eaters since you may personalize their pizza subs to their exact specifications. Take a look at the recipe right now! When your hockey game starts in 45 minutes and you have a 30 minute trip to get there, super quick pizza subs come to your rescue. They also come to your aid when your daughter gets swimming lessons immediately following your return from work. When there don’t appear to be enough hours in the day, these pizza subs can come to the rescue. Which, to be honest, could be EVERYDAY, am I right? The initial plan for these pizza sandwiches was to term them ″kitchen sink pizza subs,″ since you can practically put anything and anything you want on them. These pizza subs can be topped with some fairly amazing pizza options if you prepare ahead of time, but you could also go through your refrigerator to see what you have on hand for a last-minute supper. Sub buns, pizza sauce, and mozzarella cheese are the three components that must be used in this recipe. Also, pepperoni is a possibility. After all, they are subs made from pizza. Time required for preparation: 5 minutes Preparation time: 10 minutes Time allotted: 15 minutes Servings a group of four persons 543 calories per kilogram of body weight Four 7-ounce cans pizza sauce (or more)
two cups mozzarella cheese (or more) shredded (or more)
200 g pepperoni
and four long sub buns sliced lengthwise

Additional toppings such as:

Green peppers, thinly sliced
mushrooms, thinly sliced
olives, black or green, thinly sliced
ham, diced
Bacon has been cooked and crumbled

Preheat the oven to 425 degrees Fahrenheit. Cut the sub buns in half lengthwise and put them cut side up on a large baking sheet.
Pizza sauce should be divided between the buns and distributed over the whole surface of each piece of bread
Sprinkle the mozzarella cheese on top of the pizza sauce to finish the dish.
Place your preferred toppings on one side of the sandwich and close the sandwich.
Bake for approximately 8 to 10 minutes on the lowest rack of the oven, or until the cheese is hot and bubbling, after the pizzas have been built. Match the top of your sub bun with the bottom of your sub bread and cut in half to serve.

Taking your pizza subs to go? Here’s some advice. Wrap the dish in parchment paper or aluminum foil to keep it warm. 543

Super Pizza Subs

Preparation/Total Time: 30 minutes

Makes

This recipe makes 6 servings.
This spicy pizza sub sandwich is a favorite of my husband’s.
It’s the rich tastes of Italian sausage, pepperoni, and salami that make this dish so popular with the whole family.

If you’d like, you may serve the crispy subs with additional pizza sauce on the side to dip them in.
Hattiesburg, Mississippi resident Kathy Bennett contributed to this article.
Recipe photo courtesy of Taste of Home for Super Pizza Subs.

Every editorial product is chosen on its own merits, while we may be compensated or earn an affiliate commission if you purchase something after clicking on one of our affiliate links.
As of the time of writing, the ratings and pricing are correct, and all goods are in stock.

Ingredients

6 submarine sandwich buns (about 9 inches in diameter), divided
1-pound shaved deli ham
1/2-pound bulk Italian sausage that has been cooked and drained
(1 large can (8 ounces) pizza sauce
18 slices part-skim mozzarella cheese (each one ounce in size)
1 medium onion, split and thinly sliced
A total of 36 mild banana pepper rings
2 packages (each weighing 3-1/2 ounces) pepperoni diced
1/4 pound thinly sliced hard salami

Directions

Build your sandwich on the bottom half of the buns by layering sausage, ham, pepperoni, onion, banana peppers, and salami on top of the pizza sauce. Tops need be replaced. Heavy-duty aluminum foil should be used to wrap each sandwich before placing it on baking pans. Preheat the oven to 425°F and bake for 12-15 minutes, or until the cheese is melted.

Nutrition Facts

1 serving has 930 calories, 44 grams of fat (19 grams of saturated fat), 142 milligrams of cholesterol, 3029 milligrams of sodium, 80 grams of carbohydrates (9 grams of sugars, 7 grams of fiber), and 53 grams of protein.

These toasted pizza subs are easy to make and customize for your family

This post contains affiliate links, which means that if you make a qualifying purchase after clicking on my link, I will get a tiny portion of the transaction at no additional cost to you. I only suggest items and services that I have personally used and enjoyed. It contributes to the financial support of my blog, so thank you for your assistance! You can read the rest of my disclosure here. I enjoy meals that are simple to prepare and that satisfy the tastes of my entire family
this pizza sub recipe meets both criteria. Everything pizza-related is a favorite of both my kid and spouse. I mean, I feel the same way. What’s not to like about this? It’s all about the sauce. It’s all about the cheese. The garnishes and toppings. It’s all about the crust. Mmmm. We, on the other hand, like to mix things up, and this pizza sub recipe is perfect for doing so. Furthermore, it is simple, which makes it much better! When I was a teenager, my mother learned about this dish from another mother. She created the pizza subs from scratch, using pizza sauce, sliced ham, and cheese as toppings. They were very excellent! Because my husband and kid, both of whom are picky eaters, don’t like ham, I try to stick to more traditional pizza toppings while making our pizza sub sandwiches. They are, on the other hand, entirely adaptable to suit the tastes of your family and even the preferences of specific members of your family. Even when I prepare this pizza sub recipe for my family, I make each one a little bit differently for each member of the family! The first and most important ingredient in a fantastic sub is toasted, crusty bread. As a result, I toast the bread before adding the toppings. I used to toast bread by spraying it with margarine spray or smearing it with melted margarine or butter before putting it in the oven. Now I just sprinkle the top of the bread with nonstick cooking spray to prevent it from sticking. When I have preheated my oven to 450 degrees, I open up the sub buns and place them on a baking sheet coated with Reynolds Non-stick Aluminum Foil, which makes cleanup a breeze. After that, I sprayed them liberally with nonstick cooking spray to keep them from sticking. After that, the buns are placed in the preheated oven for approximately 5 minutes. Continue to keep an eye on them to make sure they don’t become overworked. You want them to be gently browned around the edges, but not burnt or burned. Once they’re done, take them out of the oven and start layering on the toppings, starting with the pizza sauce. After that, you may add your toppings. I like to sprinkle a little Parmesan cheese on top of the sauce before adding Italian blend or mozzarella cheese on top of that. My spouse doesn’t care for a lot of cheese on his, so I make him a mild cheese dish. My children are only somewhat fond of cheese, but I am a huge fan, so I cheese up the bread appropriately. After that, you may add the rest of the toppings. Pepperoni is the preferred topping for my guys. This time around, I also included some sliced onion in my husband’s pizza sandwiches, which he really enjoyed. Due to the fact that my kid is not a fan of pepperoni, I fried up a little bit of chopped hamburger and mixed it in with some diced onion for her pizza. I enjoy all of the ingredients listed above, so I made my own pepperoni pizza with a tiny quantity of hamburger and onion. However, you are free to use any pizza toppings you and your family choose, such as green peppers, mushrooms, sausage, bacon, ham, pineapple, chicken, and so on and so forth. You may also experiment with other sauces, such as barbeque sauce or ranch dressing. Following the addition of the toppings, the pizza subs are returned to the hot oven for around 8 to 10 minutes, or until the cheese is melted. For the last minute or two, I put on the broiler on low to get them nice and toasty on the top, but the pizza sub recipe is equally delicious without the use of a broiler at all. Remove them from the oven and place them on a serving tray. My spouse prefers to eat his pizza sub in an open-faced sandwich form, but I like to assemble my pizza sub like a sandwich. Either way, it’s effective! Substitutes for pizza Recipes may be saved and printed. Ingredients a sub bun, nonstick frying spray, pizza sauce (jarred or homemade
I use jarred)
a pizza cutter
Italian blend or shredded mozzarella cheese are also acceptable options.
Pepperoni, shaved ham, hamburger, onions, green peppers, mushrooms, or whatever else you choose to put on your pizza is OK.

Instructions

Preheat the oven to 450 degrees Fahrenheit.
Using a sharp knife, cut the sub buns in half and arrange them on a baking sheet. It’s simpler to clean up if you line the skillet with Reynolds nonstick aluminum foil, which I do because I constantly drip cheese into the pan.)
Nonstick cooking spray should be sprayed generously on the tops of the sub buns.
For around five minutes, place the buns in the preheated oven. Ideally, the bread should be gently brown around the edges and feel lightly toasted to the touch when it is ready.
Cover with pizza sauce, cheese, and any other toppings you wish
Reheat the subs in the hot oven for 8 to 10 minutes, or until the cheese is melted and the bread is crisp. If I want them nice and toasty on top, I’ll run the broiler on low for the last minute or two, but the recipe is perfect without it.
Sandwiches can be served open-faced or closed-faced.

Families with Grace/Written Creations, LLC (Second Edition) Join the Families with Grace Acts of Grace challenge today and receive a FREE devotional book as a thank you for your participation! Over the course of seven days, you may devote just a few minutes each day to considering what it means to give grace and how to put that kindness into action.

Pizza Subs

Sub Roll Pizza Subs are a quick and simple weekday meal dish that uses 9-inch sub rolls that are stuffed with pizza sauce, mozzarella cheese, pepperoni, and green peppers before being baked until the bread is golden brown. Pizza Subs are delicious cheesy sandwiches that may be topped with any of your favorite pizza ingredients. When you have a yearning for pizza but are short on time, these subs are the ideal solution. It takes less than thirty minutes to complete this pizza sub dish from start to finish. The printable recipe card, which includes a complete list of ingredients and instructions, may be found at the bottom of this article. Take the time to go through the full post to ensure that you don’t miss any vital tips and tricks! The first step in making these pizza subs was to slice open four 9-inch sub buns and arrange them on a baking pan coated with parchment paper. Then I slathered pizza sauce on the top and bottom half of all of the hamburger buns and toasted them. All of the buns were topped and bottomed with shredded mozzarella cheese, which I put on top and bottom half of each bun. On the bottom halves of the buns, I layered pepperoni slices on top of the cheese and toasted them. After that, I layered some sliced green peppers on top of the pepperoni to finish it off. On top of that, I sprinkled some Italian seasoning on all of the subs. Then I put the baking pan in the oven and roasted the subs until the cheese was starting to get golden brown on top. I turned off the oven and took the baking sheet out of the oven. After that, the cheesy pizza subs were ready to go out to the customers. If you’re searching for a quick and easy supper meal that the whole family will like, you should try these Pizza Subs! Here are some more easy weeknight dinner recipes that you’ll like. AT THE END OF THIS PAGE, YOU WILL FIND A PRINTABLE VERSION OF THE RECIPE. You’ll need the following ingredients to make these pizza subs: 4 x 9 inch sub buns, 1 cup pizza sauce, 2 cups shredded mozzarella cheese, 4 oz pepperoni slices, 1 medium green pepper, sliced, 1/2 teaspoon Italian seasoning, 4 x 9 inch sub buns, 1 cup pizza sauce, 2 cups shredded mozzarella cheese, 4 oz pepperoni slices, 1 medium green pepper, sliced

How to Make Pizza Subs:

Preheat the oven to 400 degrees Fahrenheit
slice open the sub buns and arrange them on a baking pan lined with parchment paper.
Pizza sauce should be spread on both the top and bottom portions of the sub buns.
Distribute the shredded cheese evenly between the top and bottom sides of the sub buns.
The pepperoni slices should be placed on the bottom halves of the sub buns, and then the sliced green peppers should be placed on top of the pepperoni
Season all of the subs with the Italian seasoning
set aside.
Placing the baking pan in the oven and baking until the cheese is beginning to brown is a good way to start. ten to twelve minutes
Turn off the oven and remove the baking sheet.
Serve and take pleasure in it

15 minutes for preparation Preparation time: 12 minutes Time allotted: 27 minutes

Ingredients

Ingredients: 4 9-inch sub buns, 1 cup pizza sauce, 2 cups shredded mozzarella cheese, 4 ounce pepperoni pieces, 1 medium green pepper, cut, 1/2 teaspoon Italian spice

Instructions

Preheat the oven to 400 degrees Fahrenheit
slice open the sub buns and arrange them on a baking pan lined with parchment paper.
Pizza sauce should be spread on both the top and bottom portions of the sub buns.
Distribute the shredded cheese evenly between the top and bottom sides of the sub buns.
The pepperoni slices should be placed on the bottom halves of the sub buns, and then the sliced green peppers should be placed on top of the pepperoni
Season all of the subs with the Italian seasoning
set aside.
Placing the baking pan in the oven and baking until the cheese is beginning to brown is a good way to start. ten to twelve minutes
Turn off the oven and remove the baking sheet.
Serve and take pleasure in it

Nutrition Information:

Yield:

Serving Size:

1 Serving Size (in grams): Caloric intake: 655 25 g of total fat 11 g of saturated fat 1 gram of trans fat Fat from unsaturated sources: 12 g Cholesterol: 55 milligrams Sodium: 1711 milligrams 76 g of carbohydrates 4 g of dietary fiber 10 g of sugar 31 g of protein This post includes affiliate links for your convenience.
Please see our disclaimer here.
Because I am an Amazon Associate, I receive money when people make eligible purchases.

Homemade Pizza Subs

I’m constantly on the lookout for new food ideas that will make my family and friends smile, and these Homemade Pizza Subs have been a huge favorite in our household! These handmade pizza subs are the perfect weekend lunch or an even better budget-friendly quick-fix supper on a hectic evening. They are also delicious served cold.

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Homemade Pizza Subs

Ingredients:

Superb King’s Hawaiian Sub Buns – King’s Hawaiian bread is a household favorite in this household! Their sub buns, hot dog buns, and hamburger buns are all excellent. Dinner rolls, to be precise. They are all great in their own way. In fact, my husband would prefer it if I never brought any other type of bread into the house.
Sauce or meat sauce, pepperoni, and mozzarella cheese are all included in the price of the pizza.

Step-by-Step Instructions:

I apply a little amount of Extra Virgin Olive Oil Spray or Coconut Oil Spray onto a foil-lined cookie sheet before baking.
After that, I cut up my sub buns and start assembling!
Starting with the foundation, I put some Italian seasoning on it…

Then I layer on the pepperoni…
followed by a meat sauce mixture (jarred spaghetti sauce/browned ground beef) and the mozzarella cheese.
After sprinkling a generous amount of shredded mozzarella cheese on top of the meat sauce, I replace the top buns in their original positions…

Cook for 15-20 minutes at 325 degrees, just long enough to warm them through and melt the cheese.
To make dinners like this as simple as possible, I try to prepare items like the meat sauce ahead of time and have everything ready to go when the time comes.
To prepare for this round, I dragged some pork sauce from the freezer.
To save time when putting together fast dinners like this, I prefer to double my fancy meat sauce recipe (jarred spaghetti sauce and browned ground beef) and freeze half of it for later use.

Homemade Pizza Subs

Preparation time: 10 minutes Preparation time: 15 minutes Time allotted: 25 minutes The following ingredients are required: King’s Hawaiian Sub Buns, Italian Seasoning, tomato sauce or meat sauce, pepperoni, and mozzarella cheese.

Spray a little amount of Extra Virgin Olive Oil Spray or Coconut Oil Spray onto a foil-lined cookie sheet
then lay out the sub buns and begin assembling
Starting with the foundation, sprinkle some Italian spice over it.
After that, add pepperoni
after that, add a meat sauce mixture (jarred spaghetti sauce/browned ground beef)
after that, add cheese.
After that, pile on the cheese.
The top buns should be placed back in their original positions once the meat sauce has been topped with a generous amount of shredded mozzarella cheese
Place them in the oven at 325 degrees for approximately 15-20 minutes, or until they are warm and the cheese has melted.

As long as we’re on the subject of pizza, have you tried the BBQ Chicken Pizza? It’s great, and guess what? It’s free! You can even cook it on a barbecue if you like! Try a recipe from This Little Home of Mine and let me know what you think. Take a picture and share it with us on Instagram!

Hot Pizza Subs

Preparation/Total Time: 25 minutes

Makes

A total of 4 servings In Crystal, North Dakota, Anna Whelan creates a warm sub that is piled high with delicious toppings and requires you to open your mouth wide to eat it!
Hearty slices of ham are topped with melted cheese and spicy salami and pepperoni are added to the mix.
Photo courtesy of Taste of Home of Hot Pizza Subs Recipe.

Every editorial product is chosen on its own merits, while we may be compensated or earn an affiliate commission if you purchase something after clicking on one of our affiliate links.
As of the time of writing, the ratings and pricing are correct, and all goods are in stock.

Ingredients

12 slices completely cooked ham
10 slices salami
30 pieces pepperoni
4 slices each cheddar, mozzarella, and American cheese. 1 unsliced loaf (