How Long Does Blaze Pizza Take?

Using ‘authentic fire-deck’ ovens fired up to as high as 900 degrees Fahrenheit, Blaze Pizza employs precise timing and cooks pizzas for no longer than 180 seconds (three minutes), which is pretty convenient for hungry customers. Not to mention, Blaze Pizza is known for producing upwards of 200 pizzas an hour.
As customers work their way down the service line, staff assemble a pizza based on customer instructions. Pizza are then ‘Fast Fire’d’ in a high-temperature open-flame oven with an average cook time of 3 minutes.

How long does it take to bake a Blaze Pizza Pizza?

In fact, the pizza cooks at Blaze Pizza restaurants only bake each pizza for a maximum of 180 seconds — three minutes, to be exact — because the oven is so incredibly hot. Blaze Pizza’s ovens can reach temperatures of up to 900 degrees Fahrenheit, which essentially flash cooks each pizza in record time.

Are Blaze pizza crusts made fresh?

Blaze Pizza’s crusts are made fresh, not created in some warehouse somewhere and then frozen for weeks at a time. Blaze Pizza also makes gluten-free dough, keto crusts, and cauliflower gluten-free dough, so even if you’ve got certain crust-related dietary restrictions, like a gluten allergy or intolerance, you can still enjoy their pies.

What’s happening to Blaze Pizza?

Blaze Pizza is on fire these days — pun intended — opening up new fast-casual pizza restaurant locations left and right.

How many Blaze Pizza locations are there in the world?

There are more than 300 Blaze Pizza locations in various states around the country — the chain has rapidly expanded its national reach in recent years. Now, they’re also taking their build-your-own-pizza franchise overseas, with new locations in Kuwait, Saudi Arabia, and Bahrain.

How long does Blaze take to cook pizza?

In fact, the pizza cooks at Blaze Pizza restaurants only bake each pizza for a maximum of 180 seconds — three minutes, to be exact — because the oven is so incredibly hot. Blaze Pizza’s ovens can reach temperatures of up to 900 degrees Fahrenheit, which essentially flash cooks each pizza in record time.

How long does Blaze Pizza last?

But, we’ll do our best to give you enough time to use them. You can check your account for current rewards and view their expiration dates. Flames expire one year after you earn them so make sure you cash them in before they burn out.

Why is Blaze Pizza so good?

Blaze’s pizzas take such a short time to cook because they are baked in the oven at a high temperature and the crust is very thin. Even with this thin crust and quick baking time, their pizzas taste amazing! The crust can get a little burnt but the cheese is melted properly and the pizza always comes out hot.

Does Lebron own Blaze Pizza?

Headquartered in Los Angeles, Blaze Pizza has more than 340 restaurants across 41 states and six countries. The chain gained national attention in 2012 when NBA superstar Lebron James invested $1 million in the company — which then grew to a $35 million investment.

Do you tip at Blaze Pizza?

All employees (excluding Shift Leads & Managers) receive tips included in their bi-weekly pay card or bank deposits. Yes.

What type of dough does Blaze Pizza use?

We believe in Here and Now. To us, that means fresh dough, NEVER FROZEN, made in-house each day simply from unbleached flour, filtered water, extra-virgin olive oil, salt, and a touch of sugar. No chemicals. No additives.

What kind of dough does Blaze Pizza use?

The dough used for every Blaze pizza is prepared daily using filtered water, unbleached flour, extra-virgin olive oil, salt and a touch of sugar. Blaze also offers a gluten-free dough, which is vegan as well, and can provide a soy-free vegan cheese option and a variety of fresh vegetables.

How much is Blaze Pizza worth?

According to Rovell, Blaze Pizza recently sold a percentage of the company to a private equity firm, valuing the company at $250 million.

Can I microwave a Blaze pizza box?

Never place an empty pizza box in the microwave without the pizza. Pizza boxes are flammable and can combust when heated with high temperatures without pizza to absorb the microwave’s energy.

How many slices are in a large Blaze pizza?

Large pizzas are similar to the chain’s original 11-inch personal pizzas – made with fresh dough and real ingredients – but their 14-inch size, cut into 8-slices, make them perfect for sharing.

Does Blaze pizza sell their dough?

Blaze Pizza now offers Do-It-Yourself (DIY) Pizza Kits that you can prepare and bake at home. The pizza kits come in individual and ‘Family Fun’ sizes. The individual kits includes a dough ball, dusting flour, and up to seven toppings.

Is Pieology owned by Chipotle?

Chang—brother and former coach of professional tennis star Michael Chang, who also is a significant investor—co-founded Pieology in 2011, relatively early in the “Chipotle of pizza”era.

Franchise forward.

Location Rancho Santa Margarita, Calif.
Franchising Yes

What is the most popular pizza at Blaze Pizza?

Most Popular Items at Blaze Pizza

  • Cauliflower Crust. #1.
  • Classic Dough. #2.
  • Keto Crust. #3.
  • Gluten Free Dough. #4.
  • BBQ Chicken Pizza. #5.
  • Hot Link Pizza. #6.
  • Italian Sausage. #7.
  • Red Sauce. #8.
  • Who owns Mod Pizza?

    MOD Pizza is a purpose-led, people-first brand founded in Seattle in 2008 by serial entrepreneurs Scott and Ally Svenson.

    How Long Does Blaze Pizza Actually Cook Its Pizzas?

    • When it comes to pizza, we don’t have to remind you how crucial the toppings, sauce, and dough are to the whole experience.
    • Considering that you would believe that here is where the magic happens, you might be surprised to learn that one of the most important secrets is in the temperature and baking periods.
    • That’s right: a few extra seconds in the oven may make or break your pizza experience.
    • If you’ve ever attempted to make pizza from scratch at home, you’re definitely aware of what we’re talking about.
    • If not, keep reading.
    • However, thanks to companies such as Blaze Pizza, we can gratefully leave the art of pizza manufacturing to the pros and concentrate on the finer points of pizza consumption.
    • Blaze Pizza is more than simply a fast and excellent pizza delivery service; it is a revolution in the pizza industry.
    • Blaze Pizza’s exquisite pizzas, which Zagat dubbed ″darn near flawless″ (via Blaze Pizza) and which come out of the oven like clockwork, are actually the result of true science.

    When science, art, and pizza become one

    • As one might expect, with a menu designed by internationally recognized chef Brad Kent – also known as ″the pizza whisperer,″ according to Blaze Pizza’s website – and ingredients that are as fresh as they can be, it’s only natural that the oven would be top-notch.
    • Absolutely!
    • After all, here is the location where the magic takes place.
    • Pizzas are cooked in less than 180 seconds (three minutes) in ″genuine fire-deck″ ovens that reach temperatures of up to 900 degrees Fahrenheit.
    • Blaze Pizza uses precision timing and makes pizzas in less than three minutes, which is advantageous for hungry consumers.
    • Also worth mentioning is the fact that Blaze Pizza is recognized for manufacturing up to 200 pizzas each hour.
    • Although we can hear the loud scoffs coming from pizza connoisseurs all across the world because of the quick bake times, we are confident that each and every pizza at Blaze is created to perfection (or at least ″darned near″ it).
    • The doneness of the pizza, which is baked in a jiffy, is entirely in the hands of the professional Blaze oven employees, who have been properly educated to handle the high heat and give sizzling results!
    • Do you still not believe us?
    • You only have to ask Lebron James, and he’ll tell you all there is to know about the great Blaze Pizza.

    How many Blaze pizzas are there in the United States?

    There are how many Blaze Pizza outlets do you think there are in the United States? Currently, as of April 22, 2021, there are a total of 306 Blaze Pizza locations around the United States.

    How much do Blaze Pizza owners make?

    What does a Blaze Pizza franchise owner make on a monthly basis? Blaze Pizza is a major contender when it comes to starting a pizza franchise, as seen by the average Blaze franchise’s $930,000 in revenue last year.

    Is Blaze Pizza in every state?

    With headquarters in Los Angeles and more than 340 locations in 41 states and six countries, Blaze Pizza is a popular fast-casual restaurant chain.

    How many Blaze Pizza locations in Canada?

    As of May 20, 2021, there are a total of 15 Blaze Pizza restaurants throughout Canada.

    What is special about Blaze Pizza?

    Blaze allows you to personalize your pizza by selecting from a variety of toppings, including cheese, meats, veggies, and sauces. Using thin crust pizzas baked in a custom-built, extremely hot oven (900 degrees and 60,000 BTUs), the researchers were able to bring their creation to life in just 3 minutes.

    How much does Blaze Pizza pay an hour?

    Blaze Pizza Salaries

    Job Title Salary
    Team Member salaries – 127 salaries reported $11/ hr
    Team Member salaries – 62 salaries reported $12/ hr
    Shift Leader salaries – 30 salaries reported $13/ hr
    Pizza Maker salaries – 26 salaries reported $10/ hr

    How much does it cost to open a blaze pizza?

    What are the Blaze Pizza franchise fees and how much do they cost? If you operate a certified training shop, our first franchise fee is $30,000 per restaurant ($20,000 per restaurant if you operate a regular restaurant). It costs us 5 percent of gross sales to maintain a royalty fee, and it costs us 2 percent of total sales to pay for creative (promotion).

    Which pizza franchise makes the most money?

    The top-grossing pizza franchises in the United States in 2019. At around $7.04 billion USD in sales in 2019, Domino’s Pizza was the largest pizza restaurant chain in the United States, according to the National Pizza Association (NPA). Burger King came in second place, followed by Pizza Hut and Little Caesars.

    How long does it take for Blaze Pizza?

    Concept. ‘Blaze Pizza’ is derived from the speed with which a make-your-own pizza may be ″Fast Fire’d″ in a hot, open-flame oven — an average cook time of 3 minutes is seen. Beginning with the ingredients they want on their pizza, customers may customize their order.

    Can you eat inside Blaze Pizza?

    To ensure the health and safety of our customers and team members, we will be implementing significant adjustments to our restaurant operations that may have an impact on your dining experience in the near future. Depending on the location, some of our restaurants may only have pickup, delivery, or carryout choices, with no dine-in seats available.

    Does LeBron own blaze pizza?

    During the period 2012-2017, LeBron James’ $1 million investment increased in value to a $35 million investment. James currently has a total of 19 Blaze Pizza franchises, with more on the way.

    How big is a blaze large pizza?

    Despite the fact that large pizzas are comparable to the chain’s original 11-inch personal pizzas – which are created with fresh dough and authentic ingredients – their 14-inch size, which is split into 8-slices, makes them ideal for sharing.

    What should I order at Blaze Pizza?

    • Red Vine is the best. The best: Keto pizzas from Blaze Pizza, which you can find on Facebook. Blaze Pizza (Facebook)
    • Worst: BBQ Chicken (also on Facebook). Best: Blaze Pizza/Facebook
    • Worst: Meat Eater Red Vine Pizza is the best, according to Blaze Pizza on Facebook. Blaze Pizza /Facebook
    • the best pizza is the Green Stripe. Best: Blaze Pizza/Facebook
    • Worst: Meat Eater Blaze Pizza (Facebook)
    • Hot Link Pizzas (Worst)
    • Blaze Pizza (Facebook)

    Why is Blaze Pizza so good?

    It is possible for Blaze’s pizzas to cook in such a short amount of time because they are baked at a high temperature in the oven and the crust is extremely thin. Even with such a thin crust and a short baking time, their pizzas are really delicious! It is possible for the crust to become a bit scorched, but the cheese is properly melted and the pizza is always served hot.

    What makes blaze pizza different?

    Blaze Pizza ferments its pizza dough for a full 24 hours before baking. Also unique about Blaze Pizza is that all of their crusts undergo a 24-hour fermentation process before to being baked. Blaze Pizza’s dough is created with filtered water, unbleached flour, yeast, extra virgin olive oil, and just a pinch of salt, and it is baked to perfection.

    Can You Buy Blaze Pizza Stock? Here’s What You Need To Know!

    • Blaze Pizza is not well-known to everyone, but those who have heard of it are eager to purchase Blaze Pizza Stock on the open market.
    • This California-based pizza restaurant is fast growing in popularity, which is not surprising given the decline of several other pizza franchises such as Papa John’s and Domino’s.
    • Made-to-Order Pizza combines many of the greatest characteristics of quick food with the level of customisation that customers desire.
    • Blaze Pizza allows customers to create their own pizza and have it delivered in an average of three minutes, according to the restaurant.
    • A increasing number of astute investors are wondering, ″Can you purchase Blaze Pizza stock?″ as a result of the expanding popularity of this brand.
    • Continue reading for further information as we address this and other questions.

    What Is Blaze Pizza?

    • Blaze Pizza was started by Elise and Rick Wetzel, who were previously the owners of Wetzel’s Pretzels in New York City.
    • In order to replicate the Chipotle concept of ″made-to-order″ burrito bowls and tacos, the couple decided to open a pizza business.
    • They saw a vacuum in the present pizza restaurant industry and sought to fill it by catering to a hitherto untapped consumer group of people who love pizza.
    • The first location opened in Irvine, California, in August 2012, with an emphasis on producing pizzas that could be prepared in three minutes or less.
    • The Wetzels created their initial spread of accessible ingredients based on what they were confident they could prepare swiftly and deliciously on the spot.
    • In October 2012, a second flagship store in Pasadena opened its doors.
    • People embraced the concept of custom-made pizza that was also delicious, rather than pre-made pizza that was thrown together carelessly.
    • The Blaze Pizza Irvine store made over $1.8 million in its first year of business, and the Blaze Pizza Pasadena location made over $2.5 million in its first year of operation.
    • Blaze Pizza had opened 50 new locations by the end of 2014, making it one of the most rapidly expanding businesses in the United States.
    • Blaze Pizza stated in 2015 that it will be opening restaurants outside of the United States, notably in Canada.
    1. As a result, the company moved fast to fulfill its promise, first creating a Blaze Pizza franchise in Toronto in October 2015 and then a second one in Calgary in February 2016.
    2. Blaze Pizza has grown significantly since then, including locations in British Columbia, Kuwait, and the Saudi Arabian capital city of Riyadh.
    3. After opening a pizza shop in the United Arab Emirates in September of this year, Blaze Pizza has expanded internationally.
    4. All of this has occurred before to the business’s initial public offering (IPO), however the company has said that it intends to undertake an IPO in the near future.
    5. This is excellent news for investors who are considering purchasing stock in the firm as a result of this development.
    See also:  How Long Does Pizza Stay Good For In The Fridge?

    Who Owns Blaze Pizza?

    • Blaze Pizza is owned by its co-founders as well as a number of renowned spokesmen, including Lebron James, among others.
    • Because Lebron James owns and controls a small number of Blaze Pizza franchise locations, he currently holds a considerable percentage of the company’s current private shares, according to public filings.
    • Cofounders Rick Wetzel and Elise Wetzel, Brad Kent, and Mandy Shaw are among the other proprietors of Blaze Pizza, which has eight locations.

    How Much Is Blaze Pizza Worth?

    Blaze Pizza’s net worth is kept under wraps because it is a privately held corporation. Basing its current projected value on prior investments and growth, Blaze Pizza is believed to be worth approximately $1 billion.

    What Is Blaze Pizza’s Revenue?

    • The corporation generates revenues in excess of $325 million each year.
    • Blaze Pizza now operates almost 300 company-owned and franchised stores.
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    • Check out Public Now!
    • for more information.

    Why Is Blaze Pizza Successful?

    • Blaze Pizza’s popularity may be attributed to the fact that it successfully blends two main concepts: quick food and customized pizza.
    • Pizza franchises in the United States often enable you to choose from a limited selection of predesigned pizza selections.
    • While you may customize your pizza by removing toppings here and there, you’re generally limited to specific pizza archetypes or tastes.
    • And it is this that distinguishes Blaze Pizza from the competition.
    • In each franchised store, customers can approach the counter and talk with the chefs before their pies are placed in the oven.
    • They have the ability to choose the toppings or sauces they like, as well as which type of dough is utilized, and so on.
    • There is also an extensive assortment of alcoholic beverages and wine, which distinguishes it from competitors such as Pizza Hut.
    • All of this strikes a chord with modern foodies, who increasingly want to have their cuisine prepared to their specifications rather than having to pick from a preset menu.
    • Blaze Pizza, on the other hand, is successful simply because its pizzas are delicious!
    • Customers’ pizzas are prepared using high-quality ingredients and materials by the franchise.
    1. There are several customer favorites and speciality options on the Blaze Pizza menu, including gluten-free dough.
    2. In addition to trademark salads and a wide selection of craft beers and wines, fresh lemonades, and other beverages, customers may finish their meals with lightning-fast service.
    3. There are just two pieces of cooking equipment in each restaurant: a high-temperature gas-fired pizza oven and a pizza stone.
    4. Besides baking, the oven is also used to prepare Italian sausage and meatballs as well as poultry and even certain sweets.
    5. Simply simply, Blaze Pizza outperforms other pizza companies in the United States because it provides delicious food in the manner in which customers choose to consume it.

    Can You Buy Blaze Pizza Stock?

    • Unfortunately, you are unable to purchase Blaze Pizza Stock at this time.
    • Despite the fact that Blaze Pizza is quickly becoming one of the most popular pizza franchises in the country, the company has not yet completed an Initial Public Offering (IPO), making it impossible to purchase individual stock units.
    • However, there is one means through which you may invest in Blaze Pizza stock: franchising the company.
    • By franchising, you agree to pay a franchise fee in exchange for the right to create a Blaze Pizza location in your community.
    • In order to do so, a large amount of startup cash is required.
    • For example, opening a single Blaze Pizza franchise restaurant may cost you anywhere between $454,000 and $1,150,500, depending on the location and the materials you’ll need to buy to run the business successfully.

    What Is Blaze Pizza’s IPO Date?

    Blaze Pizza is likely to announce its initial public offering (IPO) date in 2022. The owners have claimed that they want to reach 500 stores first, and that they are on schedule to accomplish this objective this year. Blaze Pizza is expected to announce its initial public offering (IPO) in the third quarter of 2022 or before.

    What Is the Blaze Pizza Stock Symbol?

    Blaze Pizza does not have a stock symbol at this time because it is not traded on the NASDAQ or any other stock market, according to the company. Investors will be able to see what stock symbol the business is applying for once it files for its first public offering. A remarkable and significant experience, such as BLAZ, is what fans aspire to receive.

    What Is Blaze Pizza’s Stock Price?

    • The price of Blaze Pizza’s stock will be determined by the number of public stock shares that are issued and the valuation of the firm at the time of the offering.
    • Looking at some of the company’s top rivals is a good method to get a sense of how much this will cost.
    • If you want to make an investment but don’t want to break the bank by launching a franchise store, this is a better alternative for you.
    • Blaze Pizza stock appears to be a fantastic option to add to your portfolio based on the data that is currently available, but only time will tell if this is the case.

    Obtain Blaze Pizza Stock Through Franchise Ownership

    • If you decide to open a Blaze Pizza franchise, you will instantly become a shareholder in this rapidly expanding company.
    • The firm will award you a specific number of stock shares in exchange for your investment when the company goes public in an initial public offering (IPO).
    • After that, you may do whatever you want with the stocks, including keeping onto them or selling them to other investors, if you so want.
    • Having said that, not everyone will be interested in starting a Blaze Pizza business.
    • As a result, you’ll need to take on a business management position, as you’ll be responsible for overseeing the finances of your franchise shop and, in certain cases, managing the site yourself.
    • Initial franchise fees are typically in the range of $30,000 to $40,000 per restaurant, and the cost of fixtures and furniture will easily exceed $100,000.
    • A portion of the money you earn must also be transferred to Blaze Pizza as a result of the franchising business model employed by the company.
    • The current royalty rate for all gross sales ranges between 5 and 6 percent, with an additional 2 percent creative fee for gross sales added on top of that.
    • Even yet, investors who believe in Blaze Pizza have an opportunity to make a financial investment right now.
    • although one that comes with some conditions.

    Blaze Pizza Competitors to Buy

    • While you won’t be able to purchase Blaze Pizza stock for the foreseeable future, there are numerous options you may consider if you want to get your feet wet in the pizza industry or simply want a safe place to park your cash.
    • After all, pizza is a food that everyone enjoys, and it is doubtful that the pizza business would see a slump very soon.
    • We’ve compiled a list of Blaze Pizza rivals to help you get started in your search.

    Domino’s Pizza (NYSE: DPZ)

    • If you’re looking for alternative shares, go no further than Domino’s Pizza, possibly Blaze Pizza’s greatest competitor and the undisputed leader of the fast-food pizza business.
    • Many pizza aficionados choose this firm because of its simple-to-use website, which allows people to place orders quickly and easily using an internet browser.
    • Its stock is not inexpensive, and its yearly dividend yield of little more than 1 percent is not among the highest among large-cap companies in the world.
    • Nonetheless, given that Domino’s sales have been practically constant across all of its US restaurants for many years, this might be an excellent long-term growth investment.
    • As a result, you may make an investment in this pizza firm and just ride the slow gain in the stock market as a result of your investment.
    • Basically, if you have some extra cash and don’t mind paying an excessively high price for a stock option, this can be a better alternative for you.

    Papa John’s (NASDAQ: PZZA)

    • In addition to Papa John’s, Blaze Pizza faces stiff competition from Domino’s Pizza, which is most recognized for delivering pizza to customers’ tables faster than nearly any other firm in the market.
    • As an added bonus, when compared to Domino’s Pizza, these equities provide a higher future annual dividend yield of over 1.5 percent.
    • For Papa John’s, the year 2020 was a successful one: the company’s CEO Rob Lynch stated that sales at the company’s shops climbed by 27 percent between March and April of the current year.
    • It is possible that this rise was caused by more individuals remaining at home owing to the pandemic; yet, it is still a strong signal of long-term stability and positive investment returns in the future.

    Yum! Brands (NYSE: YUM)

    • Despite the fact that Yum!
    • also owns the fast-food businesses Taco Bell and KFC, the corporation is best known as the parent company of Pizza Hut.
    • Therefore, if you are looking to invest in fast food in general rather than just pizza, this may be a better choice.
    • Considering that forward annual dividend yields are consistently above 2 percent, this stock may be a better alternative for investors seeking quarterly earnings rather than long-term growth.

    Should You Wait for a Blaze Pizza IPO?

    It is entirely up to you whether or not to hang on to your investment funds until the Blaze Pizza initial public offering (IPO). Because there is presently no defined timetable for the IPO, it may be more beneficial to put at least some of your money to work while you wait to maximize the return on your investment.

    Can You Buy Blaze Pizza Stock: Final Thoughts

    • Blaze Pizza’s adventure is only getting started, but the company already has over 300 franchise locations in the United States and more than a dozen locations in other countries.
    • Furthermore, an initial public offering (IPO) is scheduled this year.
    • It may be a good idea to examine the stock price once Blaze Pizza goes public and consider adding a few shares to your investing portfolio once the company has gone public.

     Blaze Pizza Stock FAQs

    Trying to figure out what the TLDR is on Blaze Pizza Stock? The following are the most frequently asked questions we receive from investors and traders.

    Does Blaze Pizza Have a Stock?

    Blaze Pizza does not have a publicly traded stock ticker at this time. It is likely to unveil preparations for an initial public offering (IPO) later this year.

    Is Blaze Pizza Going Public?

    The firm’s proprietors have openly announced that they intend to take the company public in the future. The firm intends to wait until it has at least 500 locations before expanding. The timing of the initial public offering (IPO) is likely to be announced in the third quarter of 2022.

    What Company Owns Blaze Pizza?

    Blaze Pizza is a privately held company with numerous owners. Some of the firm’s owners are the company’s original founders, while others are well-known individuals who have made investments in the company. One well-known majority stakeholder in the firm is basketball icon LeBron James, who is also a minority shareholder.

    Which Pizza Companies Are Publicly Traded?

    Several well-known pizza companies are listed on the stock market. In addition to having their own stock tickers, Domino’s and Papa John’s are both subsidiaries of Yum Brands. The copywriter Jenna Gleespen has a specialty in finance and investment finance, with a particular emphasis on corporate finance. She is originally from the United States, but she now resides in London, England.

    4 Reasons Blaze Pizza Is the Best Pizza Chain Ever

    Sarah is a huge fan of pizza. Over the years, she’s tried a variety of pizza restaurants, but Blaze Pizza remains her absolute favorite.

    What Is Blaze Pizza?

    • Pizza chain Blaze Pizza is a fast-casual restaurant that specializes on personal-sized pizzas that may be customized to suit the customer’s preferences.
    • Their personal-sized pizzas are not as little as the personal-sized pies sold by Pizza Hut or other similar establishments.
    • The personal-sized pizzas at Blaze are more in the range of a medium-sized pie at other restaurants.
    • The crust, on the other hand, is thin, so if you’re very hungry, you might be able to consume an entire pie in one sitting.
    • I normally finish mine in two sittings, but sometimes it takes longer.
    • Founded in 2011 by the same individuals that run Wetzel’s Pretzels in Pasadena, California, Blaze Pizza is a fast-casual pizza joint.
    • A build-your-own and made-to-order approach to serving consumers was adopted by Blaze, which was inspired by Chipotle’s idea.
    • Blaze operates out of facilities in the United States, Canada, Saudi Arabia, Kuwait, and the United Arab Emirates, among other countries.

    Reason 1: Variety

    • One of the primary reasons I feel Blaze Pizza is the finest location to purchase pizza is that, unlike other pizza restaurants, Blaze Pizza offers a diverse selection of toppings from which you may choose.
    • Furthermore, you may select the sort of crust you would want on your pizza, such as keto crust, regular thin crust, cauliflower crust, or high rise crust.
    • When you visit Blaze Pizza, you may customize your pie by choosing from a variety of toppings and adding them to your pizza.
    • There are a variety of toppings to pick from, so there is something to suit every taste.
    • If you don’t want to make your own pizza, Blaze Pizza also sells pre-made pizzas that have a pre-made list of components that you may purchase.
    • Continue by scrolling down.

    Read More From Delishably

    • A large selection of cheeses are available at Blaze Pizza, including shredded mozzarella, blue cheese, parmesan, feta, goat cheese, ovalini, ricotta, and gorgonzola.
    • In Blaze Pizza, you may choose from a number of sauces to add on your pizza, including the traditional red sauce, which is similar to tomato sauce, the spicy red sauce, the white cream sauce, and the garlic pesto.
    • Additionally, there are other meats to pick from, including bacon, grilled chicken, sausage, salami, ham, pepperoni, meatballs, and spicy chorizo, to name a few.
    • If you want vegetables on your pizza, Blaze Pizza provides a large selection of vegetables to pick from as well.
    • On your pizza, you can use ingredients such as spinach, olives, mushrooms, pineapples, garlic, onions, artichokes, banana peppers, cherry tomatoes, basil, bell peppers, jalapenos, and oregano, as well as other herbs and spices.
    • Blaze Pizza even offers sauces that may be poured on top of your pizza once you have completed assembling all of your toppings.
    • Olive oil, ranch dressing, bbq sauce, buffalo sauce, and balsamic glaze are some of the sauces available.
    • Ordinarily, I choose a thin crust pizza with classic red sauce and toppings such as mozzarella, ham, mushrooms, pineapples, bacon, sea salt, and oregano.
    • The staff inform you that if you pile on too many toppings on your pizza, it will make the pizza too heavy to hold together.
    • Although it is possible for the crust to become soggy when the pizza is heavy, you can opt to include as many toppings as you like on your pizza.
    1. There truly isn’t any upper limit.
    See also:  What Kind Of Salads Go With Pizza?

    Reason 2: Price

    • Another reason that Blaze Pizza is the finest location to purchase pizza, in my opinion, is that they sell their pizzas at an extremely inexpensive price.
    • It doesn’t matter how many toppings you pile on your pizza; the price remains the same regardless.
    • A build your own pizza costs around $11, so you can have a whole lunch for less than $15 if you include a drink.
    • I’ve gone to other build-your-own pizza shops, and some of them charge you by the toppings you choose to put on your pizza, which I find unfair.
    • At Blaze, it doesn’t matter if you put three toppings on your pizza or ten toppings on your pizza; the pricing will remain the same.
    • However, if you opt for the pizzas that come with a predetermined selection of toppings, the cost may be cheaper.
    • When ordering a pizza from a business like Pie Hut or Dominos, the more toppings you select, the more costly the pizza becomes.
    • Also, a medium-size pizza at Dominos may easily cost $15 already, and then there is an additional charge for the drink, making it more costly than Blaze.

    Reason 3: Size

    The third reason that Blaze is the finest location to purchase pizza, in my opinion, is the size of their pizza.It is stated on their website that their pizzas are personal-sized.Their pizzas, on the other hand, are everything but little.Their pizzas are really closer to full-sized pies in terms of size, but the crust is quite thin.It’s possible to finish the pizza in one sitting if you’re extremely hungry, but it’s normally sufficient for two meals.

    1. For the money you are paying, the size of the pizza is more than adequate.
    2. When compared to other pizza restaurants, I believe that $11 for a full-sized pizza is really reasonable.
    3. Blaze will undoubtedly fill you up and fulfill your hunger for pizza in one sitting.

    Reason 4: Speed and Quality

    The final reason that Blaze is the finest location to purchase pizza, in my opinion, is the speed with which the pies are prepared and the good quality of the product.A pizza from Blaze is advertised as ready in 180 seconds, which is equal to three minutes in real time.However, they are really busy, and I usually have to wait about 10 minutes before my pizza is done.When compared to other pizza delivery services, 10 minutes is not excessively long.Other pizza restaurants might take anywhere from 15 to 30 minutes to prepare your pizza order.

    1. It is possible for Blaze’s pizzas to cook in such a short amount of time because they are baked at a high temperature in the oven and the crust is extremely thin.
    2. Even with such a thin crust and a short baking time, their pizzas are really delicious!
    3. It is possible for the crust to become a bit scorched, but the cheese is properly melted and the pizza is always served hot.

    I’ve never had a problem with the quality of the pizza I’ve had here.The coronavirus and social distance have caused wait times to be a little longer at the facility.There are a limited number of individuals who can be in the restaurant at the same time to order and wait for their meal to be prepared.Due to the constant bustle in the stores, finding a table has become even more difficult.

    Previously, it was tough to locate a table.If at all possible, I recommend that you get your pizza to go.

    How long does it take to get hired from start to finish at Blaze Pizza? What are the steps along the way?

    1. On September 3, 2019, a crew member (former employee) from College Station, Texas, responded. It took less than a week to complete the procedure. All that was required was to submit an application, following which a brief interview was conducted. A previous work experience is not required for this organization.
    2. Question answered June 12, 2017 – Server (current employee) – Las Vegas, Nevada
    3. It took around three days to complete the task at hand.
    4. The answer was provided on November 6, 2016 by Team Member (Former Employee) – Laguna Niguel, CAI was recruited without an interview and began working within a week
    5. On November 6, 2016, Assistant General Manager (Former Employee) – Laurel, MD and College Park, MD responded to a question.
    6. Being an experienced manager, it didn’t take long for me to adjust to the new environment. My interview went well and I got employed the same day I went in.
    7. Answered on October 5, 2016 by Line Worker (Former Employee) from Sarasota, FL 34243.
    8. I was recruited on the spot and requested to come in for a second interview, which I gladly accepted.
    9. Attend a meeting with the management and explain what is necessary for the position you are looking for, as well as what else has to be done before you begin working

    Related questions (more answers below):

    • SCI Team Member (Former Employee) – Columbia, SCI responded on September 26, 2016. I walked into the store to apply before it opened for business and the manager asked me questions, I completed the necessary paperwork, and I was hired within 15 minutes
    • Answered on the 25th of February, 2016.
    • In most cases, you will be recruited on the spot. It doesn’t take much to acquire a job in this day and age. Every aspect of the job will be taught to you by employees, and you will be required to complete small quizzes, which are simple. They’re just interested in the store and what each letter of Blaze represents. It’s a straightforward hiring process.

    Please keep in mind that all of this content has been submitted by users, and the veracity of the information cannot be guaranteed by Indeed or this organization.

    Blaze Pizza, How A Brand Remains Timely And Culturally Relevant

    Blaze Pizza, a company widely regarded as a pioneer in the ″Build Your Own″ pizza industry, has always placed a premium on high-quality ingredients, customisation, and environmentally conscious business methods.As the essential components of the Blaze Pizza brand, co-founder and chief culinary officer Brad Kent maintains a close eye on these things, which are always evolving.In today’s CEO Q&A, we’ll talk about how to keep a brand current and topical in a world when the restaurant business is being driven to innovate at breakneck speed.The present labor scarcity, digital innovation, growing costs of goods, environmental sustainability, marketing, and developing a brand in today’s hard business climate are all topics that Mr.Kent discusses candidly.

    1. Gary Occhiogrosso (Gary Occhiogrosso): Please tell me a little bit about your previous experience in the restaurant business.
    2. What brought you to Blaze Pizza in the first place?
    3. Brad Kent: I’d want to thank you for your time.

    More than 25 years have passed since I began my career in the restaurant sector, and food science has always been a particular interest of mine.Throughout my professional career, I’ve devoted a large amount of time and attention to researching and developing non-thermal food preservation techniques, with a particular emphasis on using all-natural substances to improve flavor and texture.My profession has encouraged me to use my knowledge and study to create my own restaurant idea, which I am now developing.When I moved to California in 2008, I was inspired by my passion for pizza to start the world’s first mobile wood-fired pizza business in Los Angeles, which was launched in 2009.

    Farmers Market Pizza was the name we chose for the company, which we then promoted in local farmer’s markets across Los Angeles.The following year, I opened Olio GCM Wood Fired Pizzeria, which I still own and run today and which is frequently recognized as one of the top pizza restaurants in Los Angeles.My early years in the pizza industry led me to understand that there was a need in the quick-service market for a pizza concept that was committed to fresh ingredients and personalization while still running an efficient and consistent operation.I decided to create that idea.

    In order to address this need, we founded Blaze Pizza in 2011, breaking new ground as the first company to provide a DIY approach to the pizza industry.The ‘Blaze Your Way’ approach we take at each of the more than 340 locations we have today has generated an enthusiastic following among consumers throughout the country who continue to fall in love with our handmade pizzas and made to order selections.Occhiogrosso: When creating the first Blaze Pizza menu, how did you prioritize the needs of future franchisees and operators of franchised stores in your mind?Kent: When creating the first Blaze menu, we considered the owners and operators of future franchised sites at the forefront of our thoughts.As we looked for methods to differentiate our menu options from those of other quick-service pizza concepts, we realized that it was critical to keep the quantity of dishes on the menu from becoming too overwhelming for our employees.

    • When you give customers greater control over their orders and provide customisable alternatives, you may increase brand loyalty, which is incredibly beneficial for rising restaurant companies wanting to expand their reach over state boundaries and into new markets.
    • Franchisees might incur significant costs as a result of shifting processes on a regular basis to accommodate menu expansion.
    • Because we don’t want to burden our operators with the ongoing addition and editing of signature pizzas, we’ve shifted our focus away from that and toward the introduction of new components that consumers may include into their own customized creations.

    Occhiogrosso: Blaze Pizza is known for its ability to customize orders.In what ways has the brand’s Bring Your Own (BYO) philosophy assisted in the brand’s expansion since its inception?Kent: The build-your-own strategy has been at the heart of Blaze Pizza’s operations from the company’s founding.We have been able to establish smooth procedures that are appealing to prospective franchisees because of their operational efficiency and the small number of training hours required for the personnel as a result of prioritizing this functional aspect.Efficiency, based on my personal experience and conversations with other business owners and operators, continues to be extremely important to them.Customers who are looking for a more personalized experience than a one size fits all menu style will find it on Blaze’s BYO menu, which, unlike many other quick-service pizza concepts, allows our operators to capture the loyalty and business of customers who are looking for a more personalized experience than a one size fits all menu style This strategy has resulted to a successful 2021 on the development side, with the signature of six multi-unit franchise agreements for the construction of 22 additional units, as well as the opening of 14 new sites in major areas such as Texas and Florida, among others.

    This momentum has fueled our franchise expansion initiatives and has placed our brand in a better position for success in the fourth quarter of 2021 and beyond.Occhiogrosso: Because of the changes that have occurred over the last two years, the majority of quick-service restaurant companies have begun to shift their focus to digital platforms.What investments in innovation has Blaze made to adapt to this new normal?Kent: Blaze has traditionally been a dine-in concept, with on-premise dining accounting for 80 percent of total sales in 2019.To manage the difficulties of 2020, we relied on our strong leadership team, outstanding franchisee collaboration, and digital innovation.We didn’t hesitate to pivot and react swiftly in the wake of the COVID-19 pandemic; within three weeks of the outbreak, we implemented a new curbside carryout method systemwide, as well as establishing a unique QR code to distribute contactless menus.

    After acting quickly and implementing these two components, our brand saw a 155% boost in digital sales and a 16% rise in curbside sales as a consequence of our quick response.Recently, we released a new version of our mobile application, which was completely redesigned.In order to better understand what our consumers liked about the previous app and what they wanted to see in the future, our digital and marketing teams conducted extensive research.They used the information gleaned from this research to develop features that directly cater to guest preferences.

    Please keep in mind that our internet business now accounts for 40% of our revenues, with in-store transactions accounting for 60% of our total sales in 2018.Our ability to expand and succeed in the digital age will be important in the future, given the growing demand from customers for ease and accessibility.We are continually on the lookout for innovations that will not only improve the efficiency of our operations, but will also allow us to build a more personal relationship with our regular and new clients.Occhiogrosso: What is it about a reduced menu that makes it appealing to potential franchisees?

    • Kent: Franchisees enjoy it when a company stays true to its core values and does what it does well.
    • As opposed to introducing new products to the menu that are inconsistent with the overall idea, I feel it is critical that we remain true to our heritage and the fundamentals on which Blaze was founded.
    • Simplifying does not imply a state of stagnation.
    • We are dedicated to the skill of pizza making and are in a unique position to provide consumers with the ability to modify their favorite pizza masterpieces without losing taste or quality in the process.
    • When it comes to the Blaze concept, the menu is crucial to its identity, and operators are committed to keeping it as basic as possible while still providing the one-of-a-kind customer experience that the brand is known for.
    • Making operations too complicated and asking franchisees to change their menus every few months is neither logical nor cost-effective.

    Occhiogrosso: What is it about Blaze Pizza’s strategy that appeals to customers?What is it about your visitor experience that is unique?Kent: When customers go into one of our restaurants and proceed to the counter, we provide them with a blank canvas on which they may express themselves and create the pizza uniquely theirs.We created the build-your-own procedure to be a fun and immersive eating experience that keeps guests engaged throughout the whole process.Guests can witness their pizza being constructed from behind the glass as it is assembled and then placed in the baking oven.

    • It’s gratifying to see our guests’ positive experiences resonating in new markets as we grow throughout the country.
    • Occhiogrosso: So, how does Blaze Pizza strike a balance between adhering to its core menu while still embracing product innovation?
    • Kent: We understand that people like having a range of eating alternatives when it comes to their dining experience.
    • Despite the fact that we have simplified our menu and promoted our build-your-own pizzas, we continue to explore for innovative ways to push the boundaries and excite our customers when they visit our restaurants.
    • In order to be effective, we must be strategic and timely in the menu changes that we implement.
    • While the hard seltzer craze was in full swing in June 2019, we created a dish that used the famous mango-flavored White Claw hard seltzer, which was used to replace 100 percent of the water in the pizza dough.
    • ″White Claw Pizza″ was created by combining this crust with our distinctive red sauce, shredded mozzarella, pepperoni, roasted red pepper, fresh jalapenos, and arugula to create a unique flavor combination.
    • Pineapples were placed on top of the pizza to provide a complementary flavor to the mango dough.
    • It was only available at 20 places for one day, but consumers were so taken with it that they asked for it to be brought back in the future.
    • Occhiogrosso: What strategies do you use to reach Blaze’s target demographic and customers?
    • Do you have any intentions to adjust your strategy in the future?
    • Kent: Our consumer base has a tendency to be on the younger side, but it is also very family-focused.
    See also:  How Many Pizza?

    What this implies is that our visitors like engaging with companies that allow them to express themselves while also meeting their various demands.We’re catering to our consumers in more ways than one with our diverse selection of healthier toppings and ingredients.It’s a strategy that has proven successful and will continue to make significant contributions to the unstoppable momentum we’ve gained in recent years.Occhiogrosso: What precautions does Blaze take to ensure that quality is maintained in the middle of its widespread expansion throughout time?Kent: Our clients are concerned about the quality of the food they consume and the source of the food they consume.That is the primary purpose for their visit to Blaze.

    We continually exceed our customers’ expectations by going to great efforts to guarantee that the ingredients we use are obtained with care and are of the highest quality possible.We must work closely with vendors that share our values and do not deviate from what we consider to be vital in order to maintain this high level of quality and customer service.Our cuisine speaks for itself, and we’ve continued to innovate and enhance wherever feasible in order to present our devoted customers with the greatest eating experience available in the fast-casual pizza market.It has been a crucial distinction for us since our start since we have never faltered in our dedication to using only fresh foods devoid of artificial colors, flavors, preservatives, and sweeteners.

    This has helped us to gain significant momentum throughout the year, particularly in the last few months, and we have the best of the best bringing Blaze to markets when and where it makes the most sense for them to be introduced.During the year 2022, we will continue to concentrate our franchise growth efforts on markets such as the Northeast and Texas.Occhiogrosso: What are the advantages of Blaze’s menu and product offers from the perspective of business operations?

    1. We keep our restaurant operations simple since our menu is designed to give a BYO immersive ordering experience.
    2. This allows our customers to effortlessly construct the pizza that best suits their mood and appetites.
    3. Our crew walks each client through the many processes of creating their pizza, and then then bake it in the oven after the consumer is completely happy with their creation.
    4. This not only expedites the process, but it also naturally encourages the provision of additional customer assistance that customers may not otherwise obtain at other quick-service concepts.
    5. Additionally, it provides the flexibility for the owner and operators to onboard new staff without the requirement for the typical number of training hours.
    6. Occhiogrosso: What has been the impact of the labor shortage on Blaze franchisees, given the number of team members necessary to service a single visitor, and what has Blaze done to assist its franchise community is unclear.

    Kent: It is not just some of our franchisees who have been hit by the labor shortage; it is all of them.As a result, we are not only redesigning our marketing efforts that reach customers, but we are also putting more emphasis on team members.This involves making improvements to the music played in the stores, modernizing clothing, and providing a more comfortable setting for employees to express themselves in their work environments.Customer expression via their own pizza creations is important to us, and we want our staff to express themselves through the hard work and devotion they put in every day at Blaze.When it comes to employee recruitment and retention, a safe, pleasant, and welcoming atmosphere goes a long way.

    • We are also continuously searching for methods to limit the number of prep processes and new product rollouts in order to avoid overburdening our personnel with too many new innovations.
    • This helps to keep our locations from becoming chaotic.
    • Occhiogrosso: What are some of the operational alterations that must be done when new items are introduced to the list of available options?
    • What steps does Blaze take to simplify these procedures throughout the organization?

    Kent: When we add a new signature pizza to our menu, we consider the following factors: sourcing and distribution, food safety, operational convenience, and price.Providing that all of those boxes are checked, we will be able to take the product into a testing phase.The test confirms our operational simplicity and aids in the identification of opportunities to further simplify things.One of the steps decided upon during the testing process is being considerate of where the additional ingredients will be placed in the assembly line.We want to make sure that any new additions don’t cause a snag in the staff’s workflow and that the prep time remains short in order to provide guests with the quick service that they have come to expect when they dine at Blaze.

    A new menu item implies a new recipe, which in turn implies the addition of new components.Our restaurants and distributors will need to receive and manage the new product(s) properly, therefore we must produce training materials for them.It consists of specifications and quality checks, as well as safe handling and storage procedures.We also create training films and written manuals for our training teams to use on the field when they go out to work.When addressing regional and religious demands for our partners in the Middle East and Canada, special considerations are taken for our overseas sites.

    • Occhiogrosso: In light of the constant media coverage of supply problems, what modifications, if any, has Blaze been compelled to make to its services, and how have its franchisees responded?
    • Kent: Additionally, we have Marie Zhang, who has extensive experience as a panelist/advisor at the University of Southern California’s Global Supply Chain Management program, who is in charge of our supply chain efforts at Blaze Pizza.
    • Working with large companies like as Focus Brands and Yum!

    Brands, she is a relentless advocate for our franchisees, collaborating with our vendors to guarantee total transparency and the best possible conditions for all of our locations.Our strong quality control system allows us to take a variety of approaches to managing a shortfall if a shop is running low on a particular item.A validated list of ″similar components″ that may be generated through the distributor or local markets as a last option, in the event of a scarcity, would be the final resort in this situation.Occhiogrosso: Is there anything Blaze has done to alleviate or provide assistance to its franchisees in regards to the substantial spike in the cost of items that is now going place throughout the whole restaurant industry?Kent: Our overall cost of products is lower this year than it was the previous year.We attribute our success to our micro efforts to collaborate with vendors and suppliers, as well as macro impacts on goods such as cheese, which have all contributed to our success.

    • A world-class staff is ready to support our franchisees and collaborate with them to guarantee that we do everything we can to guide them through the problems that the restaurant sector may confront.
    • Occhiogrosso: What does the future hold for Blaze Pizza in terms of its menu and technological advancements in the next years?
    • As we move forward in the months and years ahead, we will continue to place a high priority on the quality of our ingredients, vendor partnerships, and sustainability efforts.
    • As a versatile meal that has evolved into America’s national dish over time, it is critical that we remain timely and culturally relevant by paying close attention to nutrition and consumer trends in order to satisfy everyone who dines at a Blaze Pizza restaurant.
    • Because we will always strive to push the boundaries of pizza making, our guests can expect to see new and exciting options as well as the highest-quality ingredients available for them to use in their creations in the future.
    1. Pizza has remained a cuisine that is deeply ingrained in our society.
    2. In order to keep this basic, long-lived, and historic product current and one of America’s favorite foods, innovation is a continual and important process.

    How big is a large pizza at Blaze Pizza?

    What is the size of a large pizza at Blaze Pizza?Despite the fact that large pizzas are comparable to the chain’s original 11-inch personal pizzas – which are created with fresh dough and authentic ingredients – their 14-inch size, which is split into 8-slices, makes them ideal for sharing.Build-Your-Own, Meat Eater, Green Stripe, Veg Out, BBQ CHKN, and Red Vine are some of the pizza options available.also What is the number of slices in a big Blaze Pizza?Instead of being cut into six pieces, the new giant pizzas are offered as online-only menu specials, which can be ordered through digital channels such as blazepizza.com and the Blaze Pizza mobile app.

    1. Approximately how many people can a 10in pizza serve?
    2. In most cases, a small 10′′ inch pizza is divided into six pieces and serves two to three people.
    3. Pizza is typically divided into 8 pieces and served to 3-4 people when it is a medium 12′′ inch pizza.

    When making a large 14-inch pizza, the slices are typically sliced into 8 or 10 pieces and feed 3-5 people.

    How many pieces are in a large pizza?

    In terms of size, large pizzas are 14 inches in diameter and will provide around 10 pieces each pie. Excessively huge pizzas are typically 16 to 18 inches in diameter and will serve at least 12 people.

    Is Blaze Pizza unhealthy?

    A number of luxurious alternatives are available on the Blaze Pizza menu, all of which are extremely heavy in calories and salt. To keep calories, saturated fat, and salt under control, it is preferable to avoid the following foods: thick, high-rise crust, creamy or oily sauces, high-fat, processed meat toppings, and additional cheese.

    Does LeBron James own Blaze Pizza?

    In 2012, LeBron James invested $1 million in a pizza franchise named Blaze Pizza, which he later expanded to include two locations. He has more than quadrupled his investment by 2020, and his stock position in the firm is worth around $40 million, according to the corporation.

    How much of Blaze Pizza does LeBron own?

    According to ESPN.com’s Darren Rovell, James stands to make at least $25 million from his roughly 10% interest in nationwide pizza business Blaze Pizza, according to a story published Monday. In 2012, James worked with others to make a small investment in the firm, less than $1 million.

    How big is a 10 in pizza?

    Small pizzas are typically between 8 and 10 inches in diameter and generate around six pieces each pie. Medium-sized pizzas are 12 inches in diameter and provide around eight pieces each pie. In terms of size, large pizzas are 14 inches in diameter and will provide around 10 pieces each pie.

    How much is tip for pizza delivery?

    It is recommended that you charge 15 percent for regular service, with a $2 minimum; 20 percent for great service; 10 percent or less for poor service; and a minimum of 10 percent for purchases of $50 or more, according to the Web site. Don’t assume that the delivery fee, if there is one, is paid to the pizza delivery company. Inquire with the person who will be taking your order.

    How many pizzas do I need for 25 adults?

    Is it necessary to order a certain number of pizzas?

    Guests Pizzas Needed
    25 10 pizzas
    30 12 pizzas
    40 15 pizzas
    50 19 pizzas

    How big is a 10 inch pizza from Domino’s?

    Pizzas that are designed to be shared Our tiny pizza is 10 inches in diameter and feeds one to three people. Alternatively, you may buy a larger pizza size and divide the toppings among your party to ensure that everyone is satisfied.

    How many pizza slices does the average person eat?

    Pizza is consumed by the average American on a yearly basis (46 pieces) (packaged facts, New York).

    How much is a large Domino pizza?

    Domino’s Prices

    Food Size Price
    Cheese Pizzas
    Hand Tossed Small (10″) $5.99
    Hand Tossed Medium (12″) $7.99
    Hand Tossed Large (14″) $9.99

    Why is it called Pizza 73?

    The name of the restaurant comes from the phone number that it formerly had: 473–7373. Pizza 73, which was founded in 1985 by David Tougas and Guy Goodwin, has its headquarters in Edmonton, Alberta.

    How many calories are in a 11 inch blaze pizza?

    Calories in a Blaze Pizza 11′′ Hot Link Pizza A Blaze Pizza 11-inch Hot Link Pizza has 131 calories and is made with all-natural ingredients.

    What is a simple pie pizza at Blaze?

    Blaze Pizza – A Straightforward Pie (Mozzarella, Parmesan, Red Sauce, Crust)

    How long is Blaze Pizza good for?

    However, we will make every effort to provide you with sufficient time to utilize them. You may check your account to see whether you have any current awards and see when they expire. Flames are only valid for one year after they are earned, so make sure you cash them in before they expire. –

    Is Blaze Pizza owned by Chipotle?

    Blaze Pizza, which was founded in 2011 by Elise and Rick Wetzel of Wetzel’s Pretzels, was designed after the Chipotle idea in that it provides customers with a made-to-order approach to feeding them. … Blaze Pizza is a pizza restaurant in Blaze, New York.

    Blaze Pizza in Tallahasse

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