What Is Your Favorite Pizza Topping?

Nearly 53% of Americans choose pepperoni as their favorite pizza topping which makes it the most popular topping in the nation. The next favorite toppings are sausage, mushroom, and bacon. The least favorite pizza topping in America is anchovies with 49% saying they dislike it.
Open 5-10 p.m. Mon.-Thu., 5-11 p.m. Fri Fans of the Piggy Pie — we know you’re out there — the clock is ticking. Pig Ate My Pizza announced last week that it is ending its run. At midnight on Jan. 1, it becomes Nouvelle Brewing by Travail.

What are the best pizza toppings?

  • Little Italy Pizzeria (21 votes) By just a single vote,Little Italy is the fan favorite of Wicked Local Beverly readers.
  • Amazing Pizza and More (20 votes) Coming in a very close second is Amazing Pizza,which just moved over the bridge from Salem just over a year ago.
  • OTTO (9 votes)
  • What is the least favorite pizza topping?

    least favorite pizza toppings are Anchovies. Mushrooms. Pineapple. Onions. Olives. Pepperoni. Peppers. Sausage. Moreover, what America least favorite topping celebrate National Pizza Day Saturday, marketing research firm YouGov took look

    What are the most popular pizza toppings in America?

  • Mozzarella. Cheese and pizza are as friendly as can be,and many people wouldn’t even consider a pizza without the cheese on top a real pizza.
  • Tomatoes. Tomatoes are a given when it comes to pizza topping since,well,they are the main ingredient in the sauce!
  • Pepperoni.
  • Basil.
  • Sausage.
  • Pineapple.
  • BBQ Chicken.
  • Peppers.
  • Mushrooms.
  • Onions.
  • America’s Least Favorite Pizza Topping Isn’t Pineapple

    • According to a recent poll, the three elements that individuals find the most divisive are as follows: Pineapple, you’ve finally gotten off the hook.
    • According to a new poll of more than 2,000 individuals, Americans’ least favorite pizza topping is no longer bits of tropical fruit; rather, we’re collectively afraid of salty fish, according to the results.
    • The poll, which was commissioned by the Columbus, Ohio-based pizza company Donatos and done by OnePoll, indicated that anchovies, pineapple, and jalapeño peppers are the three most despised pizza toppings, in that order, according to the results.
    • Among the other findings of the poll were the fact that almost all of the participants (94 percent) had eaten pizza during the previous month, and that over half of them (47 percent) thought leftover pizza was delicious.
    • (What exactly is wrong with the other 53% of the population?
    • Please assure me that those individuals do not throw away perfectly nice, reheatable pizza?) Pizza was also considered appropriate as a breakfast dish by 44 percent of those who responded to the study.

    There were some differences in how the respondents preferred to consume their slices, according to the results.A little more than a quarter (28 percent) start with the sharp end, fewer than 20 percent start with the crust side, another 17 percent fold it in half, and an enthusiastic 14 percent claim they stack two slices and eat them both at the same time.Eight percent of the slices were then sliced using a fork and a knife.(There will be no remark.) And, because every poll must include a little bizarre question, the respondents were asked what they would be ready to do in exchange for a year’s worth of free pizza.

    For the following 12 months, more than a third (37 percent) would be willing to get spoilers from every movie they viewed.One-third (33 percent) would be willing to shave their complete bodies, including their eyebrows, and 32 percent would email one of their former partners.Finally, a large majority of respondents said that they would be prepared to experiment with plant-based meat toppings, with 73 percent of those who favoured ″meat lovers″-style pizzas expressing this willingness.Almost three-quarters of meat-eaters indicated they would eat more plant-based meats if the alternatives ″tasted equally delicious″ as the original meats.People have very strong opinions about their favorite ways to enjoy this iconic American dinner staple, according to Carol Pasquariello, Donatos senior vice president of marketing.

    ″If we’ve learned anything over the past 60 years of making pizza, it’s that people have very strong opinions about their favorite ways to enjoy this iconic American dinner staple,″ she said in a statement.Although consumers may have their favorite toppings, as a pizza company, we are encouraged to see how open people are to trying new things — such as a plant-based pepperoni — and experimenting with new combinations.Donatos is gearing up for Valentine’s Day now that the survey is complete and dusted up.

    • According to the firm, Valentine’s Day 2021 was the second-largest Sunday sales day of the whole year, behind only Super Bowl Sunday in terms of sales volume.
    • Throughout the month of February, Donatos will be selling heart-shaped pizzas that are suited for the season.
    • The sale will take place from Monday, February 7 through Monday, February 14.
    • And, as always, remember that it’s perfectly OK to end a relationship with someone if they eat a heart-shaped slice of cake with a knife and fork.

    Pizza Topping Ideas – The MEGA List · Easy Family Recipes

    This collection of Pizza Topping Ideas features more than 100 ideas for topping your pizza, which amounts to hundreds of thousands of possible pizza creations based on the ingredients you choose. There is a topping suggestion for any occasion, whether you want to make a gourmet pizza, organize a make-your-own pizza party, or simply discover some fresh inspiration for family pizza night.

    What’s good on Pizza?

    • Pizza is one of the most generally adored dishes on the planet.
    • It tastes just as fantastic when topped with traditional toppings like cheese and pepperoni as it does when covered with innovative toppings like BBQ Chicken or gourmet toppings like asparagus and gruyere.
    • A tasty pizza may be made in a variety of ways, and in this post, we’ll go through nearly every pizza topping choice available.
    • Enjoy!
    • Note down these combinations to use for your next pizza night, and do let me know what your favorite combination is in the comments area at the bottom of this page.

    Pizza Topping Ideas

    Most Popular Pizza Toppings

    According to a YouGov survey, the following are the top five most popular pizza toppings in the United States, sorted in order of popularity. Any of these possibilities should come as no surprise, but if you are planning to serve pizza to a large group of people, be sure to include these options so that everyone is satisfied!

    1. Pepperoni
    2. Sausage
    3. Mushrooms
    4. Bacon
    5. Extra Cheese

    Pizza Sauce Ideas

    • The sauce is usually the first thing you put on top of your pizza when you make it.
    • It is an extremely vital building element in the production of a fantastic-tasting pie.
    • Pizza sauce has the ability to completely alter the flavor profile of a pizza!
    • Of course, red sauce is the most often used, but there are a variety of other sauces you may add to vary the flavor of your dish.
    • By using a different sauce on your normal pizza, you may drastically alter the flavor.
    • Alternatively, you can choose the sauce first and then experiment with other toppings to complement it.

    Traditional Sauces

    • Red sauce, pesto, olive oil and garlic, white pizza sauce or Alfredo sauce are some of the options.

    Creative Sauces

    • Grilling sauces include: BBQ sauce, ranch dressing, salsa, buffalo sauce, sweet chili sauce (found in the Asian area of the grocery store), Teriyaki sauce, fig jam, Greek yogurt, and hot sauce.


    • Hot sauce
    • Honey
    • Balsamic glaze


    • Meat may give your pizza a substantial boost in volume and make it a satisfying dinner. A basic meat like pepperoni or sausage, a healthy alternative like chicken breast or shrimp, or go all out meat lover’s style and stuff it with all of your favorite toppings are all possibilities. Pepperoni, sausage, hamburger/ground beef, Canadian bacon, shredded or chopped chicken, and a variety of other toppings
    • Salami, prosciutto, anchovies, pulled pork, meatballs, sliced Italian sausage, shrimp, chorizo, sopressata, kielbasa, and hot dogs are some of the options.

    Veggie Toppings

    • The addition of vegetable toppings to practically any pizza is a terrific idea! They may be used to complement meat-based pizzas, or they can be used to create vegetarian or even vegan pizza (more on that below!) Tomatoes (beefsteak sliced)
    • Cherry tomatoes
    • Shredded brussel sprouts
    • Arugula
    • Bean sprouts
    • Dill pickle
    • Corn
    • Asparagus
    • Yellow squash
    • Sweet potato
    • Kale
    • Roasted red peppers
    • Sun dried tomatillos
    • Sun dried tomatillos
    • Sun dried tomatillos
    • Sun dried tomatillos
    • Sun dried tomatillos

    Fruit Toppings

    • Even though fruit is less conventional, it can truly make a pizza stand out from the crowd. From more traditional selections like as ham and pineapple to my personal favorite, pear and gorgonzola, to upmarket gourmet pizzas such as fig and prosciutto or grilled peaches, there is something for everyone. Fruit may be used in a variety of ways to enhance your pizza experience. Pineapple
    • \sPear
    • \sAvocado
    • \sApple
    • \sPeaches


    • Cheese is a fundamental component of practically any pizza, and it is also one of the most tasty components. Although mozzarella and provolone are the most commonly used cheeses on pizza, there are a variety of other cheeses that may be added to enhance the tastes of other pizza alternatives. Use several types of cheese to experiment with different flavors, or pile on several different types for a cheesier pie! Mozzarella (shredded)
    • Mozzarella (buffalo)
    • Parmesan
    • Provolone
    • Ricotta
    • Bleu cheese
    • Goat cheese
    • Feta cheese
    • Buratta
    • Gorgonzola
    • Gruyère cheese
    • Fontina
    • Pepper jack
    • Cheddar
    • Brie
    • Colby Jack
    • Pecorino Romano
    • Parmigiano-Reggiano
    • Parmigiano-Reggiano
    • Parmigiano-Reggiano
    • Parmigiano-Reggiano

    Herb & Spices

    • The flavor of the pizza may be greatly enhanced by the use of herbs and spices. Use either dried or fresh herbs depending on your preference and the ingredients available. Most pizzas benefit from the addition of basil, oregano, and crushed red pepper. Other herbs, however, such as cilantro, may enhance a particular pizza, such as one with BBQ chicken, to a spectacular degree. Basil, oregano, thyme, parsley, cilantro, rosemary, and crushed red pepper are some of the herbs used.

    Nuts & Seeds

    • In order to add a little crunch or texture to your dish, nuts and seeds might be an excellent choice. These are often found on more upscale gourmet-style pizzas, but they can be used to dress up practically any pie! Sliced almonds, pine nuts, crushed walnuts, and peanut crumbles are some of the options.

    Gourmet Pizza Toppings

    • Gourmet pizzas are available in an endless variety of flavors! I’ve included a list of some of our favorite pizza topping combinations for you to try out at home. Prosciutto, figs, and arugula are some of the ingredients in this dish.
    • After cooking, the pears and gorgonzola are topped with arugula, which is a classic California Pizza Kitchen dish.
    • It’s all about the burrata and the brussel sprouts (inspired by Emeril’s restaurant in Destin!).
    • Pesto, artichoke hearts, chicken, and spinach are among the ingredients.
    • Pancetta, asparagus, and gruyere cheese are served.
    • The ingredients include: Thai sweet chili sauce with zucchini and chicken, red pepper, and crushed peanuts.
    • Balsamic sauce drizzled over peaches, gorgonzola, goat cheese, basil, and arugula
    • Roasted Sweet Potatoes with Kielbasa and Red Onion
    • Blackberry, goat cheese, and pistachios mashed together

    Healthy Pizza Toppings

    • Pizza may be made more nutritious by using a thin or cauliflower crust, using less cheese, and then topping it with veggies and lean meat. Here are some of our favorite healthy pizza toppings to serve with your pizza: The ingredients include: marinara sauce, chicken breasts, green bell peppers, black olives, spinach, mushrooms, onions, tomatoes, and sweet peppers.

    Continue reading to the section on vegetarian pizza toppings for even more nutritious options!

    Unique Pizza Toppings

    • These toppings may not be appealing to everyone, but they may be interesting additions if you are searching for something to make your pizza stand out from the crowd! In many family-friendly restaurants, mac and cheese is a popular pizza topping. This dish is a crowd favorite.
    • A pizza topped with shrimp Alfredo is the most delicious way to enjoy seafood on a pizza.
    • Recently, wholesale clubs have begun offering chicken nugget pizzas, which the children have devoured
    • chicken nuggets
    • Calamari- To make something truly exceptional, layer this on top of a regular margherita pizza.
    • Taco meat may be used to add a Mexican flair to your pizza!

    Dessert Pizza Toppings

    • Dessert pizza can be produced in the same way as ordinary pizza by starting with a conventional dough and then heaping it high with sweet ingredients instead of savory ones, as seen in the photo. Marshmallows, cinnamon sugar butter sauce, chocolate chips, Hershey bars, Oreos, apple pie filling, cherry pie filling, streusel topping, and caramel sauce

    Pizza Topping Combinations

    • Now that you have a seemingly limitless list of pizza topping ideas at your disposal, you may be feeling a bit overwhelmed by the sheer number of possibilities.
    • What pizza toppings go well with one another to create an especially delectable pie?
    • Each of the pizza recipes featured here has a combination of toppings that has been tried and true for years.
    • From classics to gourmet, these pizzas are sure to delight everyone!

    Margherita Pizza

    • The origins of this iconic pizza may be traced back to the very first pizzas that were made in Italy. Italian flag colors (red, white, and green) are reflected in the toppings used on this simple and delectable pizza, which are made with fresh ingredients. Sauce made with olive oil and garlic
    • Buffalo mozzarella is the cheese of choice.
    • San Marzano or beef steak tomatoes, fresh basil, and optional crushed red pepper flakes are the toppings for this dish.
    See also:  How To Make Stromboli With Pillsbury Pizza Crust?

    BBQ Chicken Pizza

    • Originally from Italy, this iconic pizza traces its origins back to the very beginning of the pizza tradition. When it comes to the toppings on this simple and delectable pizza, they reflect the colors of the Italian flag (red, white, and green). olive oil and garlic are used to make the sauce
    • Buffalo mozzarella is the type of cheese used here.
    • San Marzano or beef steak tomatoes, fresh basil, and optional crushed red pepper are some of the toppings you may use.

    You can find our BBQ Chicken Pizza recipe, which includes step-by-step instructions, here.

    Buffalo Chicken Pizza

    • Although the Italians may have originated pizza, it was the Americans who refined it. Although this Buffalo Chicken Pizza is not a traditional Italian dish, it is really wonderful! Perfect for individuals who enjoy a little of a kick in their taste. Sharp cheddar cheese
    • sauce: ranch dressing
    • toppings: shredded chicken in buffalo sauce with green onions and bleu cheese.
    • Drizzle:
    • Buffalo sauce
    • Ranch dressing

    Supreme Pizza

    • For those of you who enjoy ordering Supreme Pizza when dining out, you can now cook the same pizza at home whenever the whim strikes! What are the toppings on a Supreme pizza, you may wonder? I’ll tell you what I’m thinking! Sauce: red pizza sauce (also known as marinara sauce).
    • Cheese: Shredded mozzarella or a combination of cheeses from Italy
    • Pepperoni, sausage, bell peppers, onions, and black olives are some of the toppings.

    Vegan Pizza

    • Making a vegan pizza requires using a dough that is devoid of dairy ingredients. Traditional wheat-based crust alternatives as well as cauliflower crust options should be readily available. The vegan pizza recipe shown here is a classic. For vegan pizza, there are several alternatives available, including standard toppings, gourmet toppings, and creative topping combinations. Sauce: red pizza sauce (also known as marinara sauce).
    • The following options are available: no cheese or vegan cheese – I believe it tastes fantastic without cheese
    • Toppings
    • Bell pepper, onion, tomato, mushroom, black olives, and fresh basil are some of the ingredients in this dish.

    Hawaiian Pizza

    • Hawaiian pizza has the right combination of sweet and savory flavors. This pizza is a combination of salty ham and sweet pineapple that is cooked to perfection. Sauce: red pizza sauce (also known as marinara sauce).
    • Cheese: Shredded mozzarella or a combination of cheeses from Italy
    • The following toppings are optional: Canadian Bacon, Pineapple, Bacon, and thinly sliced sweet onions.

    Artichoke Pizza

    • It is possible to make artichoke pizza in a variety of ways, but this white version is my personal favorite. A creamy and cheesy texture gives it a rich and delectable taste. Alternatively, if you’re looking for something different, try this pesto sauce pizza! White pizza sauce is used as a sauce.
    • The cheeses are shredded mozzarella and Pecorino Romano, while the toppings include artichokes and chopped spinach.

    Veggie Pizza

    • By stuffing your pizza with vegetables, you can keep your pizza light and healthful while still enjoying it. In each serving, it will lower the calories per ounce while increasing the amount of nutrients and fiber. It is a fantastic method to bulk up your pizza and make it more full. Whatever your reason for wanting a vegetarian pizza or simply wanting to make your pizza a little healthier, you may stuff it with as many vegetables as you like. Listed below are some of my own favorite books. Sauce: red pizza sauce
    • cheese: shredded mozzarella or an Italian mix
    • toppings: pepperoni, sausage, and mushrooms The following ingredients are used: green pepper
    • mushroom
    • onions
    • banana peppers
    • tomato
    • spinach.

    Chicken Bacon Ranch Pizza

    • Another traditional American taste combination, Chicken Bacon Ranch is a rich and delectable pie made with a ranch foundation, plenty of cheese, and twice the amount of meat thanks to the addition of chicken and bacon. Sauce: ranch dressing
    • Colby jack cheese
    • toppings: chopped or shredded chicken
    • crispy crumbled bacon
    • cheese: Colby jack
    • Drizzle: Ranch

    Mexican Pizza (Taco Pizza)

    • Another traditional American taste combination, Chicken Bacon Ranch is a rich and delectable pie made with a ranch foundation, plenty of cheese, and twice the amount of meat thanks to the addition of both chicken and bacon. Dressing: ranch dressing.
    • Colby jack cheese
    • toppings: chopped or shredded chicken
    • crispy crumbled bacon
    • cheese: Colby jack

    White Pizza

    • The traditional white pizza is one of the most popular! This is a taste that can be found at any excellent New York pizza joint at any time. The tastes may be basic, but it doesn’t get much better than this scrumptious mix. Cheeses: Ricotta, mozzarella, and Pecorino Romano
    • Sauce: Garlic and extra virgin olive oil
    • Oregano, fresh chopped thyme, and crushed red pepper flakes are among the toppings.

    Greek Pizza

    • A particular favorite of mine, this pizza combines all of the greatest Mediterranean tastes. You may customize the dish by adding more toppings if you like different greek-inspired vegetables, or by excluding ingredients that your family does not appreciate for. Sauce made with olive oil and garlic
    • Cheese: shredded mozzarella and Feta cheese
    • sour cream
    • Toppings: artichokes, chopped spinach, Kalamata olives, sun-dried tomatoes, fresh oregano, and feta cheese

    Chicken Alfredo Pizza

    • This rich and scrumptious pizza pie is a must-try! It certainly doesn’t lack taste, thanks to the alfredo sauce base and generous amounts of cheese. It also happens to be one of my favorite strategies for convincing the kids to eat their vegetables! Toppings: Alfredo sauce
    • cheeses: shredded mozzarella and Pecorino Romano (optional).
    • Chicken, spinach, and mushrooms are some of the toppings you may use.

    Chicken Pesto Pizza

    • This pesto pizza is a must-try if you enjoy pesto! The toppings are straightforward, yet they all work nicely together. For the greatest results, I recommend purchasing the pesto from the refrigerated department of your local grocery store. Served with pesto sauce and cheeses of shredded mozzarella and Pecorino Romano.
    • The following toppings are included: chopped chicken, thinly sliced tomatoes, thinly sliced red onion

    This list should provide you with at least a few of suggestions for your next pizza night. If you haven’t already, please share your favorite pizza topping combination with me in the comments section. Also, if I’ve forgotten about any of your favorite toppings, please let me know and I’ll make sure it gets included to the list!

    Celebrate National Pizza Day with special deals from your favorite Hudson Valley pizzerias

    • The ninth of February is National Pizza Day.
    • The wonderful, cheesy goodness that is pizza is being celebrated this week, and many of your favorite restaurants will be providing incredible bargains and freebies to its customers.
    • Chuck E.
    • Cheese’s: Chuck E.
    • Cheese’s is celebrating National Pizza Day by offering a 10 percent discount on any gaming package with the purchase of any food and beverage combo during the day.

    Dominos: Domino’s is now offering a fantastic online carry-out discount.When you place a carry-out order online, the pizza company will give you a $3 tip that may be used to your next order.This campaign is active until May 22, 2022, and it is intended to help the firm deal with a scarcity of delivery drivers that it is now experiencing.Little Caesar’s Pizza (Little Caesar’s): This Little Caesar’s offer, available exclusively online, is a terrific one!

    For $7.99, you can have one of The Batman Calzony.The Epic Stuffed Crust Pizza from Papa John’s is a great way to commemorate National Pizza Day this year.From $15, you can have a one-topping filled crust pizza.Pizza Hut: Just in time for National Pizza Day, Pizza Hut is offering a wonderful discount on their Big Dinner Box for $21.99.This deal is available while supplies last.

    It includes two medium one-topping pizzas, five breadsticks, and your choice of either pasta or wings as an additional option.Alternatively, if you don’t want the sides, you can just replace another medium pizza for it.Sbarro: On February 9, sign up for Sbarro’s The Slice Society and receive a FREE XL NY Slice with the purchase of a beverage when you sign up.

    • Supermarkets such as Stop & Shop: Stop & Shop will sell its freshly cooked flatbread pizzas for $2.99 on Feb.
    • 9 at all of its locations nationwide.
    • National Pizza Day is being observed by the following Westchester pizza establishments, who are offering special prices on your favorite slices: 351 Yonkers Avenue, Yonkers, New York 10704 471 Central Park Avenue (Throughout the week, this pizza business will be preparing heart-shaped and football-shaped pizzas in celebration of Valentine’s Day and Super Bowl Sunday.) 10701444 Warburton Avenue in Yonkers, New York 10701444 S Broadway in Yonkers, New York 1070569 S Devoe Avenue in Yonkers, New York 1070156 Lockwood Avenue in Yonkers, New York 1070117 N Broadway in Yonkers, New York 1070192 Main Street in Yonkers, New York 1070101 Large pies are available for $10 (plus tax) at this pizza establishment.
    • Yonkers, New York 10701: 2 Spruce St.

    The Most Popular Pizza Topping in Every State

    • When it comes to pizza, from the crispy pepperoni to the salty black olives, it is one of America’s favorite foods, and it has the remarkable power to thrill us all over again with each gooey bite.
    • The abundance of toppings used by pizzerias to garnish their pizzas is most likely responsible for this phenomenon.
    • If you’re a lover of Chicago’s filled, deep-dish behemoths or a basic, New York-style slice, we’ve uncovered the data that reveals the ultimate favorite pizza topping in each of the 50 states and the District of Columbia.
    • Using the great assistance of Yelp, the data scientists recorded the number of worldwide pizza orders placed on both Yelp and Eat24, then filtered the results according to state.
    • Check out the slideshow to discover if your community favors pineapple chunks over BBQ chicken, and then brush up on your pizza trivia knowledge with these 50 Mouthwatering Facts About Pizza.


    Sweet Home Alabama just so happens to be home to a large number of people who enjoy basic cheese slices.

    White Pizza

    The ″Land of the Midnight Sun″ adores its slices that are as pure as the snow-covered vistas that surround it, and it is no exception.


    Whether Arizonans prefer to combine their plain slices with a 99-cent can of iced tea is something we’re curious about.


    Did you know that the Vine Ripe Pink Tomato has been designated as Arkansas’ official state fruit? Perhaps this is the secret ingredient in their marinara sauce for their award-winning cheese pizzas.

    BBQ Chicken

    It should come as no surprise that the Golden State enjoys its pies, especially when they are topped with delicious barbecue sauced chicken and a generous amount of golden onions.

    BBQ Chicken

    Its post-workout snack, which includes tantalizingly tangy protein, is enjoyed by the state with the highest level of fitness in the United States.


    The vast majority of Connecticut residents appear to like to combine their nightly dinners with a simple slice of pie. We couldn’t agree with you more.

    Buffalo Chicken

    Even though buffalo sauce was first developed in Buffalo, New York, the condiment continues to be the most popular topping among hungry Delawareans today.


    Disney World’s homeland is also home to a large number of pizza enthusiasts, many of whom choose the classic cheese slice.


    Georgia residents should be cautious about indulging in too many Hawaiian slices, since two pieces of Domino’s medium Honolulu Hawaiian pie (made with homemade pan crust) has 620 calories and 30 grams of fat, both of which are detrimental to one’s waistline.


    How do Hawaiians maintain their bikini-ready status throughout the year? Their caprese slice, which foregoes the use of sugary sauce in favor of fresh ingredients like as sliced tomatoes, stimulating basil, and mild mozzarella.


    Contrary to popular belief, Idahoans prefer their pizzas to be topped with a traditional combination of cheeses rather than with potatoes.


    It turns out that the Prairie State like its slices to be as basic as its surroundings, while still maintaining their clean quality.


    As the ″Brain Bank of the Midwest,″ Indiana receives the fourth biggest number of out-of-state students in the country; in other words, a slew of cheese-obsessed college students who may or may not choose cheese pizza as their hangover cure of choice.


    Iowa is known for its agriculturally productive areas, which explains why the state’s preferred pizza is just as abundant in satisfying fixings like as beans and fresh salsa as it is in flavor.


    If the vast majority of people who frequent a pizza order pepperoni and sausage slices, you may be certain that you are no longer in Kansas.


    Jennifer Lawrence’s birthplace, which happens to be home to a slew of pizza enthusiasts who, perhaps, like the meal as much as she does, comes as no surprise to anybody who knows her.

    Meat Lovers

    Although Louisiana is not the origin of Oscar Mayer, when citizens of the state electronically order pizzas, we imagine them hollering ″go meat!″

    Grilled Chicken White Pizza

    Maine’s tastes are distinct from the rest of the country in that they are topped with ricotta and deficient in lycopene (there is no tomato sauce in this pie!).


    People from the Old Line State may skip long pizza lineups by purchasing their ooey gooey delight digitally over the internet.


    Consider the following question: which slice of cheese pizza or Boston Creme Pie would citizens of Massachusetts prefer?

    BBQ Chicken

    A few of Eat This, Not That! bloggers have dubbed this pizza ″the finest pizza to ever grace this earth.″ Employees agree that this sweet and smokey slice is the best in Michigan, as well.

    BBQ Chicken

    …as well as Minnesota. Who would have thought it?


    Are you able to spell Mississippi as quickly as you can gulp down a piece of cheese? Most likely not.


    Aside from being a charming Midwestern state, it also happens to be the birthplace of a people that enjoys their triangles topped with nothing but the cozy combination of mozzarella and parmesan cheese.


    Aside from being a charming Midwestern state, it also happens to be the birthplace of a populace that enjoys their triangles topped just with the soothing combination of mozzarella and parmesan.

    BBQ Chicken

    Given that Nebraska is the birthplace of Omaha Steaks, it’s no surprise that people there love grilled protein on their pies as well.


    What’s golden, boiling hot, and dotted with captivating sand dunes? What’s the answer? (Spoiler alert: it’s Nevada’s most famous dessert, and the slice that its locals swoon over!)


    NH may be recognized for its amazing maple syrup. Residents of this New England state, on the other hand, appear to favor cheese slices for their lunches.


    How many pieces of cheese pizza do you think you’ll be able to eat if you take a stroll down the boardwalk in Atlantic City, New Jersey? (In case you didn’t know, it’s the world’s longest boardwalk!)


    Given their close proximity to Mexico, we anticipated that New Mexico would enjoy a hot taco slice on par with their neighbors. However, residents in New Mexico are more likely to choose for a hearty Hawaiian pie.


    New Yorkers are unlikely to pick any other triangle than the original cheese triangle, given the famed titular slice on which the city is named.


    If you’re in North Carolina, a Netflix and relax session isn’t complete without a traditional piece of pizza.


    Do as the North Dakotans do if you ever find yourself on a weekend vacation to the state, and order up a fluffy crust topped with luscious pineapple and salty ham.


    As the state motto of Ohio proclaims, ″With God, anything is possible.″ Considering their religious beliefs, we’re betting they always say grace before biting into a melty piece.


    Garth Brooks and Reba McEntire were both born and raised in this homely state, which appreciates its classic slice of Americana just as much as it does its acoustic guitar music.


    Are you surprised to learn that oregano isn’t the most popular topping in Oregon? Because, without a doubt, we are.


    With its near proximity to New York City, it’s no wonder that Pennsylvania’s preferred pizza is credited with a certain amount of cultural impact.


    Considering that this picturesque coastal state produces some of the greatest seafood in all of the United States, we’re surprised that anchovies didn’t rank higher on the state’s list.


    We’re going to venture a guess and say that Myrtle Beach’s most popular slice is savory, saucy, and most definitely… cheesy.

    Chicken Bacon Ranch

    Who knew that citizens of the Mt. Rushmore State, which attracts a large number of tourists, craved a triangle of creamy chicken bacon ranch on a regular basis?


    Cheese pizza, you’re the one and only one I see, and you’re definitely the only ten I see.


    The Lone Star State prefers its flaky crust topped with two simple but gratifying ingredients: tomato sauce and cheese, which are available in plenty.

    BBQ Chicken

    The cheat dinner of choice in this western state appears to be tangy sauce-slathered chicken lying over a doughy base. We can’t hold it against you, Utah.


    Unfortunately, the Green Mountain State is not a fan of using anything green as a topping for its pizza.

    BBQ Chicken

    Residents of New Age, the birthplace of many of our founding fathers, like satisfying their desires with a smokey piece of pizza.


    The Evergreen State expects its slices to be as ageless as the state’s moniker, the Evergreen State.

    Meat Lovers

    How about making one of these healthy pizza recipes instead of purchasing a fatty, calorie-dense slice of heaven?


    WI, with its picturesque state forests and tall sugar maple trees, you’ve taken a piece of my pizza heart (and a slice of my soul). (Yes, we realize it’s cheesy… (Just like Wisconsin’s favorite piece of pizza!)

    Meat Lovers

    Do you think it’s reasonable to assume that the Equality State like their Meat Lovers pie with equal amounts of sausage, ham, and pepperoni?

    The Absolute Best Pizza Topping Combos

    Looking for some ideas for your next homemade pizza or make-your-own pie? Look no further. There’s a good chance that at least one of the great pizza topping combinations on this list will appeal to your taste buds.

    Tried-and-true combinations

    These traditional pizza topping combinations have been tried and true in the field. According to scientific evidence, the taste combinations listed below result in some of the most delectable pizzas on the market today.

    For the carnivorous folk… 

    Pepperoni and sausage

    There’s nothing that can compare to this delicious and nutritious combo of cured meats (see what we did there?) Pizza with pepperoni and sausage is an outstanding classic, and it is one of the most filling and gratifying pies you can find.

    Meat overload

    Is there too much meat? On a pizza, there is never enough meat to go around! Moving beyond the traditional pepperoni and sausage, other meaty toppings that we enjoy include ham, bacon, beef, salami, and sausage salami (also known as salsiccia). Nothing goes wrong when you combine any of these mouthwatering cuts of beef.

    For plant lovers… 

    Classic Veggie

    A superb vegetable pizza may be thrown together with any ingredients you want, just like an overloaded meat pizza, but on the other side of the spectrum.We propose a well-balanced combination of mushrooms, red onions, bell peppers, black olives, tomatoes, spinach, and other vegetables.If you want to be a bit more adventurous, you could also include some sun-dried tomatoes and artichoke hearts in your dish.

    A little bit (or a lot!) of both…


    According to the dictionary, the term’supreme’ is used to indicate anything that is ″very great or intense.″ That appears to be the most appropriate word to describe a massive pizza that is stuffed with both meat and veggies!However, the term ″supreme″ is also defined as ″involving death,″ and that meaning does not appear to be applicable in this particular situation.To be considered ultimate, the pizza must be impressive enough to rule over both carnivores and omnivores alike, and so should not be skimped on in any way.Pepperoni, sausage, olives, mushrooms, tomatoes, pepperoni, and onions are some of our favorite toppings on a supreme pizza, as are pepperoni and sausage.

    Anything goes on it as long as you have a lot of it, and that is the only criterion.Recommended Read about the undeniable Top Ten Classic Pizza Varieties in this article.

    Other classic combos… 

    Hawaiian Pizza

    Hawaiian pizza, on the other hand, is a specialized cuisine. It is often topped with pineapple, Canadian bacon, and mozzarella, and it is really delectable to consume. Fun fact: Hawaiian pizza was not invented in Hawaii, as many people believe. It was really developed and invented in the Canadian province of Ontario. As a result, it should be referred to as Ontarian pizza.

    For the simpler folk… 

    Let’s confront the realities, shall we?The truth is that pizza is really simply an excuse to smear tomato sauce over a tasty dough, melt a variety of cheeses on top of it, and get it into our faces as quickly as possible.Occasionally, people desire nothing more than that, and that’s just great with them.You are still free to jazz up your cheese choices, though……………………..

    Classic cheeses such as mozzarella and parmesan are a requirement, but you can also experiment with different sorts such as cheddar, gorgonzola, provolone, goat cheese, bleu cheese, ricotta, and Havarti, as well as various forms of cheese.Experiment to your heart’s content!Recommended Read A Brief History of Cheese for more information.

    Less “classic” but still delicious

    Tastes like chicken…

    Hot wing pizza

    We’re willing to wager that many of you were completely unaware of the existence of such a thing.The fact that you haven’t tried or attempted to make spicy chicken wing pizza yet is a serious disservice to your own culinary development.In order to make this pie, which is excellent for both pizza and chicken wing fans, you’ll need chicken (of course), buffalo sauce, bacon, and bleu cheese.Serve it with ranch dressing, bleu cheese dressing, and celery sticks if you want to be really fancy.

    You may also add some onion to your pizza if you want to spice it up a little more.

    BBQ chicken pizza

    BBQ sauce is used in place of the usual pizza sauce in this sweet and savory pie. Top this pizza with a combination of chicken, bacon, red onions, and cheddar cheese for a very filling meal. In the right hands, it will taste just like your own backyard BBQ!

    On the beefier side…

    Hamburger pizza

    What about pizza and hamburgers?What is it that may potentially go horribly wrong?This is one in which you can truly express yourself creatively.After all, how many different kind of toppings can you put on a hamburger?

    It goes without saying that you must start with ground beef before adding toppings such as chopped bacon, sautéed mushrooms and onions (or even pickles) to your sandwich.Heck, if you want to make it into a CHEESEburger pizza, all you have to do is put some cheddar or pepper jack cheese on top of the burger.You’re probably wondering what to do with the sauce at this point…It’s unlikely that a standard tomato sauce would be really appetizing.

    There are a plethora of various alternatives available, all of which are entirely dependent on your own preferences.You might add barbecue sauce, mayonnaise, ketchup, mustard, or a mix of sauces on your burgers and sandwiches.We propose that you refrain from going overboard with anything you decide to buy.Keep it as mild as possible.Recommended For Your Next Game Night, Check Out These 72 Pizza Trivia Questions!

    Taco pizza

    Taco pizza is fundamentally identical to cheeseburger pizza, with the exception that you’ll be modifying taco components rather than burger ones this time around.A nice ″sauce″ is made by spreading out refried beans on a plate and then topping it with fresh vegetables such as tomatoes and lettuce as well as black olives, jalapenos, salsa, ground beef, and cheddar cheese.Sour cream, tortilla strips, guacamole, and onions are some of the other toppings.

    Slightly more unorthodox combinations…

    Breakfast pizza

    What about pizza for breakfast? Please accept my request. There is no law, however, that says you have to have breakfast pizza at a specific time of day, such as in the morning. It should be stuffed to the brim with all of your favorite breakfast dishes. Everything from eggs to sausage to bacon to hash browns to salsa to cheese to mushrooms to onions is a good choice for breakfast.

    Margherita pizza

    One may argue that Margherita pizza is a classic, but we believe that it is not as widely available as other varieties of pizza in our area. Named for Queen Margherita of Italy, a traditional Margherita pizza has a fresh blend of basil, mozzarella, and tomatoes, drizzled with olive oil.

    BLT Pizza

    Finally, but certainly not least, we have BLT pizza. It’s like a BLT, except with pizza instead of lettuce. Spread mayonnaise on your pie crust and top it with Monterey jack cheese, bacon, lettuce, and tomatoes to make a delicious sandwich! To spice things up a little, you may toss in some chicken, roasted turkey, or avocado, as well as a dash of black pepper.

    Excellent pizza topping combos from Dogtown Pizza!

    There you have it.We hope you’re feeling a little more energized as a result of this.For those who do not want to go through the hassle of collecting ingredients and making their own pie, there is always the option of ordering Dogtown Pizza from your local grocery shop or convenience store.This is the greatest St.

    Louis-style pizza money can buy, and it is available frozen for your cooking convenience.A wide variety of pizzas are available, including classics such as Pepperoni and Cheese as well as more creative options such as Hot Wing and Tomato Basil Garlic.Please see our menu for more information.Consider all of the many pizza options we have available!

    25 Best Pizza Topping Ideas

    Are you getting tired with the same old pizza toppings?These creative pizza topping ideas are packed with flavor and are sure to please.Make your own combinations by mixing and matching the items.It’s pizza night, everyone!

    Jack has already started preparing the dough, and I will be in care of the toppings later on.There are some of my favorite pizza toppings (fresh basil, roasted tomatoes, and artichoke hearts are usually on hand), but what I like the most is coming up with new ideas for pizza toppings that I’ve never tried before.Butternut squash with sage?Please accept my request.

    Fennel, mushroom, and tarragon, what more could you want for?Delicious!What about pineapple on the grill with pickled jalapenos?Let’s get this party started.In the piece below, I’ll provide 25 of my favorite pizza topping ideas, as well as some tips on how to put them all together.I hope you’ll use them as inspiration for your own homemade pizza nights in the near future.

    They’re all entertaining, savory, and adaptable.Choose a handful that seem nice to you and combine them to make a pizza that you’ll like!

    Roasted Veggie Pizza Topping Ideas

    When you prepare pizza at home, you only need to bake it for a few minutes, usually 10-13 minutes in a 500°F oven, to make it crispy.Unless you cut your veggie pizza toppings very small, they will not be cooked through in that amount of time, and they may leak water onto the pizza while cooking.No, thank you very much!In order to avoid this, I frequently roast my vegetable pizza toppings ahead of time.

    They give a ton of flavor to a handmade pizza when they’re tender and caramelized.Tomatoes with a Roasted Flavor My absolute favorite pizza topping of all time!With a rich umami taste and an appealing chewy texture, these roasted cherry tomatoes pair nicely with a wide variety of different pizza topping possibilities.To accompany them, I’ve added vegan sausage, artichoke hearts, red onion, roasted red peppers, and dollops of vegan pesto to the plate seen above.

    You can get the recipe right here!Red Peppers that have been roasted Pat the peppers dry and finely slice them before placing them on top of your homemade pizza crust.Artichokes that have been roasted Fresh baby artichokes are only available for a short period of time, so enjoy them on your pizza while you can!Prior to baking on a pizza, I roast the halves first, then quarter or coarsely chop them before baking on the pizza.Butternut Squash with Roasted Garlic This is the best pie topping for the fall or winter season!It’s delicious when served with fresh sage, finely sliced red onion, and my vegan cashew cream, as seen here.

    Broccoli with a Roasted Garlic Flavor Roast until the florets are just starting to brown, about 5 minutes.They’ll become even browner on top of the pizza, too!Roasted Fennel is a delicious side dish.Because fennel seed is a typical sausage component, I enjoy roasting fennel to give rich, ″sausage-y″ taste to a vegetarian pizza.

    Roast it in wedges to get the most out of the flavor.Before you put them on your pizza, slice them up into little pieces.Cauliflower that has been roasted Roasted cauliflower, with its nutty flavor and caramelized edges, is a surprisingly underappreciated vegetarian pizza topping!Recipe for this Roasted Cauliflower and Pear Pizza can be found on page 105 of my first cookbook, The Art of Simple.

    Grilled and Sautéed Veggie Pizza Toppings

    I grill and sauté some of my vegetarian pizza toppings for the same reasons I roast others: it gives them more time to cook through and it enhances the flavor of the ingredients.Mushrooms Sautéed with Olive Oil Season them with tamari and rice vinegar to make a flavorful and fulfilling pizza topping that is extra-delicious.kale sautéed with olive oil We’ve all had a pizza with sautéed spinach on it from a local restaurant.Why not try sautéed kale instead?

    Pair these delicate, garlicky greens with sautéed mushrooms and roasted fennel, or with roasted butternut squash and caramelized onions, for a delicious side dish.Eggplant on the Grill During the summer, this is one of our favorite pizza toppings!Grilled zucchini and tomatoes are served with the charred, meaty eggplant, which is topped with plenty of fresh basil.Preparation tip: cut it finely before placing it on your pizza!

    Zucchini on the Grill Another one of my summertime favorites.As soon as it comes off the grill, chop it up.Then top it with roasted red peppers and a dollop of pesto and put it in a pie crust.Pineapple on the Grill Top your Hawaiian pizza with chopped grilled pineapple and my vegan shiitake bacon for an innovative vegetarian variation on the classic dish.All of the typical sweet, smokey, and savory combinations are represented in this dish!

    Extra-Umami Pizza Topping Ideas

    I grill and sauté some of my vegetarian pizza toppings for the same reasons I roast others: it gives them more time to cook through and it enhances the flavor of the vegetables.Moules-Rotes en Sauté For a pizza topping that is especially delicious and gratifying, season them with tamari and rice vinegar.Kale with a light sauté All of us have indulged in a slice of pizza with sautéed spinach on it from a local pizza joint.Why not sautéed kale instead of broccolini or spinach?

    Toss these delicate, garlicky greens with roasted fennel and mushrooms or roasted butternut squash and caramelized onions for an unforgettable side dish.Eggplant on a Grill During the summer, this is one of our favorite pizza toppings.Grilled zucchini and tomatoes with loads of fresh basil are our favorite accompaniments to the charred, meaty eggplant.Preparation tip: cut it finely before placing it on your pizza.

    Zucchini on the BBQ Summertime is a wonderful time of year for many.As soon as the meat comes off the grill, chop it up into little pieces and set aside.Then top it with roasted red peppers and a dollop of pesto and bake it for 30 minutes.Pineapple on the BBQ Slice up some grilled pineapple and top your pizza with my vegan shiitake bacon for a vegetarian variation on the traditional Hawaiian pizza recipe!All of the usual sweet, smoky, and savory boxes are checked with this combination!

    Briny, Pickle-y Pizza Toppings

    Veggie pizza toppings are grilled or sautéed for the same reasons they are roasted: it gives them more time to cook through and enhances their flavor.Mushrooms with a Light Sauce Season them with tamari and rice vinegar to make a flavorful and gratifying pizza topping that is particularly savory.Kale in a sautéed sauce We’ve all had the experience of ordering sautéed spinach on a pizza from a restaurant.Why not sautéed kale instead of spinach?

    Toss these delicate, garlicky greens with roasted fennel and mushrooms, or roast butternut squash and caramelized onions.Grilled Eggplant is a delicious dish.In the summer, this is one of our favorite pizza toppings!Grilled zucchini and tomatoes with plenty of fresh basil are our favorite accompaniments to the charred, meaty eggplant.

    Tip: cut it up before placing it on your pizza!Zucchini on the grill Another one of my favorite things about summer.As soon as the meat comes off the grill, chop it up.Then put it in a pie crust and top it with roasted red peppers and dollops of pesto.Pineapple on the grill To give your Hawaiian pizza a vegetarian twist, top it with chopped grilled pineapple and my vegan shiitake bacon.This combination ticks off all of the usual sweet, smoky, and savory boxes.

    Essential Sauces

    We can’t talk about pizza toppings without bringing up the subject of sauce!These are the three sauce recipes that I use the most frequently.As long as you keep these ingredients on hand, you’ll be able to create practically any style of homemade pizza you can imagine.It’s worth mentioning here that there is one form of pizza for which I simply do not use any sauce: a white pizza made entirely of mozzarella.

    Afterwards, I cover the dough with an assortment of cheeses such as creamy ricotta and mozzarella or another melty cheese, and bake it until golden brown.I also occasionally use a white cheddar foundation since I enjoy the crisp flavor it imparts when combined with fresh vegetable toppings.Pizza Sauce Made From Scratch My go-to crust for a typical handmade pizza is prepared with whole wheat flour.Prepare your pizza crust and spread it with the sauce.

    Top it with mozzarella cheese and any other toppings you choose.P.S.Any leftover sauce may be frozen.Cashew Cream (also known as cashew milk) Do you want to bake a white pizza that doesn’t include any cheese?This lemon cashew cream sauce is just what you’ve been looking for.Before adding the toppings, spread a layer of dough over the surface.

    Drizzle extra cashew cream on top of the pizza once it has come out of the oven before serving it.The pizza will be completely vegan, yet it will be just as enjoyable as a traditional cheese pizza!This vegan pizza recipe is a great way to practice your skills.Pesto with Basil Pesto pizza is one of the most popular pizzas in the world.

    Before adding the toppings, spread a thin layer of pesto over the dough to seal it in.After the pizza has finished baking, add extra ricotta.You’ll be able to appreciate the pesto’s fragrant flavor much more if you do it this way.

    Finishing Touches

    Wait!It’s possible that your pizza will not be completely done when it comes out of the oven.Finish it up with one of these tasty toppings to make it extra special.Glaze with Balsamic Vinegar When your pizza comes out of the oven, drizzle some of this sweet and tangy reduction over the top.

    It’s delicious on anything from a summer Margherita pizza to a winter white pizza topped with ricotta, squash, and caramelized onions in the fall and winter.Labneh (yoghurt) cooked at home After a white, sauceless pizza has been baked, I like to sprinkle dollops of this creamy, tangy cheese on top of it.If you want to obtain a similar result but don’t have time to create labneh (which must be strained overnight!), soft goat cheese may be substituted.

    The recipe for this Pizza with Apples, Leeks, and Lemon Zest Labneh can be found on page 183 of Love & Lemons Every Day, and it is a delicious dish.Vegan Parmesan Cheese is a type of cheese that is made from plant-based ingredients.Don’t bother with the shaker Parmesan!This vegan Parmesan is produced with only a few basic plant-based components and can be stored in the freezer for several weeks.Sprinkle it on top of your pizza for a burst of delicious, nuttiness.Za’atar When used to top a handmade pizza, this tangy, fragrant Middle Eastern spice combination adds a superb finishing touch to it.

    Some of the spice mixture can be mixed with olive oil and drizzled over top, or it can be sprinkled on directly.Adding toppings such as sautéed mushrooms or roasted garlic and grilled zucchini is one of my favorite ways to enjoy it.Fresh basil or other herbs can be used in place of dried herbs.If you just try one of the pizza topping ideas in this post, make it this one.

    It’s delicious.Fresh herbs such as basil, tarragon, and thyme will raise even the most basic cheese pizza to a higher level of flavor.Once you start using them, you’ll never go back to using anything else!

    Pizza Topping Ideas

    • This recipe serves 3 to 4 people. Listed below are a few of our favorite homemade pizza ingredients. Begin with the pizza dough and finish it off with the sauce and cheese. More suggestions may be found in the blog article linked above. Preheat the oven to 500°F and prepare a big baking sheet by placing it in the middle of the oven.
    • Prepare a batch of pizza dough according to this recipe, as well as the toppings for your pizza pie
    • Assemble the pizza by layering on the sauce (or cashew cream for a white pizza), chosen toppings, and cheese, then bake for 10 to 13 minutes, or until the crust is golden brown. Garnish with preferred toppings, such as fresh basil, pickled onions, za’atar, or a sprinkling of red pepper flakes, and serve immediately

    25 Unusual Pizza Topping Recipes You’ll Love at First Bite

    ″There is no aspect, no facet, no time of life that cannot be better with pizza,″ as everyone’s favorite sardonic ’90s adolescent Daria famously stated.We could not agree with you more.We’ve tried everything from lounging in the pool to sending out emoticons, and we’ve never met a pizza we didn’t enjoy (although the jury is still out on pizza-scented nail polish).Aside from the fact that it instantly improves our mood, the nicest thing about pizza is that it can be enjoyed in a variety of different ways.

    If you’re seeking to experiment with a different type of pie, here are 25 unusual pizza recipes that you’ll want to try baking this weekend.1.Chicken Tikka Masala Pizza: If you order takeaway from Seamless more often than you’d want to admit, be creative and come up with a method to repurpose those leftovers before you open the app again tonight.This unusual recipe may might encourage you to make better use of your oven in the future.

    (Image courtesy of Rasa Malaysia) 3) Apples and onions may not seem like a natural pairing, but when cooked together, they create a taste pallet that is b

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